Subway

Subway Footlong The Outlaw Nutrition Facts

A Subway Footlong The Outlaw contains 880 calories, 42 grams of fat and 74 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Footlong The Outlaw from Subway Sandwiches.

Subway Footlong The Outlaw Nutrition Facts

Updated: 12/14/2022
Serving Size	384g
Calories	880	See analysis
Calories From Fat	378
	Amount Per Serving	% Daily Value*
Total Fat	42g	65%
Saturated Fat	18g	90%
Trans Fat	0g
Cholesterol	180mg	60%
Sodium	2420mg	101%
Total Carbohydrates	74g	25%
Dietary Fiber	2g	8%
Sugars	6g
Protein	60g	120%
Vitamin A		16%
Vitamin C		50%
Calcium		40%
Iron		30%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Subway

Calorie analysis

There are 880 calories in a Footlong The Outlaw from Subway. Most of those calories come from fat (41%) and carbohydrates (32%).

To burn the 880 calories in a Footlong The Outlaw, you would have to run for 77 minutes or walk for 126 minutes.

TIP: You could reduce your calorie intake by 440 calories by choosing the 6" The Outlaw (440 calories) instead.

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Customer ratings

According to our website visitors, a Footlong The Outlaw is a healthy and nutritious option from Subway, with 73% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Footlong The Outlaw is healthy or not.

Is the Footlong The Outlaw healthy?

73% of voters think the Footlong The Outlaw is healthy.

Vote:

16 6

Does the Footlong The Outlaw taste good?

95% of voters think the Footlong The Outlaw tastes good.

Vote:

20 1

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

nitrates

peanuts

shellfish

sulfites

tree nuts

Unknown

glutamates

MSG

mustard

seeds

sesame

Allergy Information: a Subway The Outlaw contains egg, gluten, milk, soy and wheat. a Subway The Outlaw does not contain fish, nitrates, peanuts, shellfish, sulfites or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.