Wendy's

Wendy's Takis Fuego Fries Nutrition Facts

Wendy's Takis Fuego Fries contains 290 calories, 12 grams of fat and 41 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Takis Fuego Fries from Wendy's.

Wendy's Takis Fuego Fries Nutrition Facts

Updated: 6/28/2025
Serving Size	1 order
Calories	290	See analysis
Calories From Fat	108
	Amount Per Serving	% Daily Value*
Total Fat	12g	18%
Saturated Fat	2g	10%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	1930mg	80%
Total Carbohydrates	41g	14%
Dietary Fiber	3g	12%
Sugars	1g
Protein	5g	10%
Calcium		2%
Iron		6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy's

Calorie analysis

There are 290 calories in Takis Fuego Fries from Wendy's. Most of those calories come from fat (37%) and carbohydrates (56%).

To burn the 290 calories in Takis Fuego Fries, you would have to run for 25 minutes or walk for 41 minutes.

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Allergens

Contains

soy

May Contain

egg

fish

gluten

milk

sesame

wheat

Does Not Contain*

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: Wendy's Takis Fuego Fries contain soy and may contain egg, fish, gluten, milk, sesame and wheat. Wendy's Takis Fuego Fries does not contain peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Takis Fuego Fries from Wendy's contain the following ingredients:

Fuego Fries: French Fries (Potatoes, Vegetable Oil [Soybean, Canola, and/or Cottonseed Oils], Modified Food Starch [Potato, Corn, Tapioca], Rice Flour, Dextrin, Salt, Pea Starch, Leavening [Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Dextrose, Xanthan Gum, Disodium Dihydrogen Pyrophosphate [to Promote Color Retention], Cooked in Vegetable Oil [Soybean Oil, Vegetable Oil (May Contain One Or More Of The Following: Canola, Corn, Or Cottonseed), Hydrogenated Soybean Oil, Dimethylpolysiloxane (Anti-Foaming Agent)], Seasoned With Sea Salt), Chili Lime Seasoning (Salt, Maltodextrin, Citric Acid, Sugar, Monosodium Glutamate, Natural and Artificial Flavors, Onion Powder, Red 40 Lake, Hydrolyzed Soy Protein, Soybean Oil [as Processing Aid], Disodium Inosinate, Disodium Guanylate, Not More Than 2% Silicon Dioxide Added to Prevent Caking). CONTAINS: SOY. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME, AND FISH.