Starbucks

Starbucks Kale & Portabella Mushroom Sous Vide Egg Bites Nutrition Facts

Starbucks Kale & Portabella Mushroom Sous Vide Egg Bites contains 230 calories, 14 grams of fat and 11 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for Kale & Portabella Mushroom Sous Vide Egg Bites from Starbucks Coffee.

Starbucks Kale & Portabella Mushroom Sous Vide Egg Bites Nutrition Facts

Updated: 1/8/2021
Serving Size	2 egg bites
Calories	230	See analysis
Calories From Fat	130
	Amount Per Serving	% Daily Value*
Total Fat	14g	22%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	180mg	60%
Sodium	340mg	14%
Total Carbohydrates	11g	4%
Dietary Fiber	2g	8%
Sugars	1g
Protein	1g	2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 230 calories in Kale & Portabella Mushroom Sous Vide Egg Bites from Starbucks. Most of those calories come from fat (73%).

To burn the 230 calories in Kale & Portabella Mushroom Sous Vide Egg Bites, you would have to run for 20 minutes or walk for 33 minutes.

TIP: You could reduce your calorie intake by 60 calories by choosing the Egg White & Red Pepper Sous Vide Egg Bites (170 calories) instead.

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Customer ratings

According to our website visitors, Kale & Portabella Mushroom Sous Vide Egg Bites is a healthy and nutritious option from Starbucks, with 71% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think Kale & Portabella Mushroom Sous Vide Egg Bites is healthy or not.

Is the Kale & Portabella Mushroom Sous Vide Egg Bites healthy?

71% of voters think the Kale & Portabella Mushroom Sous Vide Egg Bites is healthy.

Vote:

131 53

Does the Kale & Portabella Mushroom Sous Vide Egg Bites taste good?

97% of voters think the Kale & Portabella Mushroom Sous Vide Egg Bites tastes good.

Vote:

203 7

Allergens

Contains

egg

milk

Unknown

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

soy

sulfites

tree nuts

wheat

Allergy Information: Starbucks Kale & Portabella Mushroom Sous Vide Egg Bites contain egg and milk.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

Kale & Portabella Mushroom Sous Vide Egg Bites from Starbucks contain the following ingredients:

Cottage Cheese [Cultured Nonfat Milk, Milk, Nonfat Milk, Contains 2 Or Less Of Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (To Maintain Freshness), Microbial And Vegetal Enzymes], Eggs [Eggs, Citric Acid, Water], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Microbial Enzymes, Potato Starch, Powdered Cellulose, Natamycin (Mold Inhibitor)], Portabella Mushrooms, Swiss Cheese [Part Skim Milk, Cheese Cultures, Salt, Microbial Enzymes, Potato And Corn Starches, Natamycin (Mold Inhibitor)], Kale, Rice Starch, Unsalted Butter [Pasteurized Cream, Natural Flavors], Parsley, Garlic, Hot Sauce [Distilled Vinegar, Red Pepper, Salt], Salt, White Distilled Vinegar, Black Pepper

Weight Watchers points

SmartPoints

PointsPlus

Freestyle

There are 8 Weight Watchers Freestyle Points, 9 WW SmartPoints and 5 WW PointsPlus in a serving of Kale & Portabella Mushroom Sous Vide Egg Bites from Starbucks.

Weight Watchers points for
the full Starbucks menu

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