Jersey Mike's

Jersey Mike's Giant Stickball Special Nutrition Facts

A Jersey Mike's Giant Stickball Special contains 1630 calories, 96 grams of fat and 122 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Giant Stickball Special from Jersey Mike's Subs.

Jersey Mike's Giant Stickball Special Nutrition Facts

Updated: 2/17/2021
Serving Size	1 sandwich
Calories	1630	See analysis
Calories From Fat	864
	Amount Per Serving	% Daily Value*
Total Fat	96g	148%
Saturated Fat	27g	135%
Trans Fat	1.2g
Cholesterol	108mg	36%
Sodium	3776mg	157%
Total Carbohydrates	122g	41%
Dietary Fiber	8g	32%
Sugars	14g
Protein	66g	132%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Jersey Mike's

Calorie analysis

There are 1630 calories in a Giant Stickball Special from Jersey Mike's. Most of those calories come from fat (53%).

To burn the 1630 calories in a Giant Stickball Special, you would have to run for 143 minutes or walk for 233 minutes.

TIP: You could reduce your calorie intake by 760 calories by choosing the Regular Stickball Special (870 calories) instead.

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Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Jersey Mike's Stickball Special contains gluten, milk and wheat. a Jersey Mike's Stickball Special does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Giant Stickball Special from Jersey Mike's contains the following ingredients:

Boiled Ham
Ham cured with: water, dextrose, contains less than 2% salt, sodium phosphate, sodium ascorbate, sodium nitrite.

Hard Salami
Pork, beef, salt, dextrose, lactic acid starter culture, spices, sodium ascorbate, garlic powder, sodium nitrite, bha, bht, citric acid.

Provolone
Cultured pasteurized milk, salt and enzymes.

White Bread
(Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Whole Wheat Flour, Yeast, Cracked Wheat, Wheat Bran, Salt, Soybean Oil, Sugar, Vital Wheat Gluten, Honey, Dough Improver (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides (DATEM), Guar Gum, Ammonium Sulfate, Monoglycerides, Ascorbic Acid and 2% or Less of the Following: Soybean Oil, Potassium Iodate & Enzymes)).

Red Wine Vinegar
(Red wine vinegar reduced with water to 5% acidity, naturally occurring trace elements of sulfites)

Olive Oil Blend
(Soybean oil, olive oil, colorant: beta-carotene E160a(ii))

Oregano

Onions

Lettuce

Tomatoes

Oregano

Salt