Olive Garden

Olive Garden Chicken Scampi Nutrition Facts

A Olive Garden Chicken Scampi contains 1260 calories, 72 grams of fat and 105 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chicken Scampi from Olive Garden Italian Kitchen.

Olive Garden Chicken Scampi Nutrition Facts


Serving Size	1 serving
Calories	1260	See analysis
Calories From Fat	640
	Amount Per Serving	% Daily Value*
Total Fat	72g	111%
Saturated Fat	28.0g	140%
Trans Fat	0.0g
Cholesterol	200mg	67%
Sodium	1990mg	83%
Total Carbohydrates	105g	35%
Dietary Fiber	4g	16%
Sugars	7g
Protein	49g	98%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Olive Garden

Calorie analysis

There are 1260 calories in a Chicken Scampi from Olive Garden. Most of those calories come from fat (51%) and carbohydrates (33%).

To burn the 1260 calories in a Chicken Scampi, you would have to run for 111 minutes or walk for 180 minutes.

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According to our website visitors, it's hard to tell if Chicken Scampi from Olive Garden is a healthy option. Our visitors are split on the issue, with 50% of visitors thinking a Chicken Scampi is healthy and 50% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Chicken Scampi is healthy or not.

Is the Chicken Scampi healthy?

50% of voters think the Chicken Scampi is healthy.

Vote:

13 13

Does the Chicken Scampi taste good?

89% of voters think the Chicken Scampi tastes good.

Vote:

25 3

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: a Olive Garden Chicken Scampi contains gluten, milk, soy and wheat. a Olive Garden Chicken Scampi does not contain egg, fish, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.