McDonald's

McDonald's Pumpkin and Creme Pie Nutrition Facts

A McDonald's Pumpkin and Creme Pie contains 280 calories, 16 grams of fat and 31 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Pumpkin and Creme Pie from McDonald's.

McDonald's Pumpkin and Creme Pie Nutrition Facts

Updated: 10/4/2020
Serving Size	1 pie
Calories	280	See analysis
Calories From Fat	150
	Amount Per Serving	% Daily Value*
Total Fat	16g	25%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	10mg	3%
Sodium	170mg	7%
Total Carbohydrates	31g	10%
Dietary Fiber	1g	4%
Sugars	13g
Protein	3g	6%
Vitamin A		25%
Vitamin C		0%
Calcium		2%
Iron		8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 280 calories in a Pumpkin and Creme Pie from McDonald's. Most of those calories come from fat (52%) and carbohydrates (43%).

To burn the 280 calories in a Pumpkin and Creme Pie, you would have to run for 25 minutes or walk for 40 minutes.

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Customer ratings

According to our website visitors, a Pumpkin and Creme Pie is a healthy and nutritious option from McDonald's, with 63% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Pumpkin and Creme Pie is healthy or not.

Is the Pumpkin and Creme Pie healthy?

63% of voters think the Pumpkin and Creme Pie is healthy.

Vote:

20 12

Does the Pumpkin and Creme Pie taste good?

92% of voters think the Pumpkin and Creme Pie tastes good.

Vote:

33 3

Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McDonald's Pumpkin and Creme Pie contains gluten, milk and wheat. a McDonald's Pumpkin and Creme Pie does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Pumpkin and Creme Pie from McDonald's contains the following ingredients:

Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vanilla Creme Filling (Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Water, Sugar, Maltodextrin, Whey Protein Concentrate, Modified Food Starch, Vanilla Extract, Potassium Sorbate (Preservative), Lactic Acid, Citric Acid), Palm Oil, Pumpkin, Water, Sugar, Brown Sugar. Contains 2% or Less: Modified Food Starch, Yeast, Salt, Sodium Alginate, Calcium Sulfate, Disodium Diphosphate, Tetrasodium Diphosphate, Spice, Potassium Sorbate (Preservative), Cream of Tartar, Natural Flavor, Sunflower Lecithin, Yeast Extract, Enzyme, L-Cysteine (Dough Conditioner), Beta-Carotene (Color).