A Dunkin Donuts Chocolate Chip Muffin contains 550 calories, 21 grams of fat and 83 grams of carbohydrates.
According to our website visitors, a Chocolate Chip Muffin is not a healthy and nutritious option from Dunkin Donuts, with only 21% of voters finding it to be healthy.
Let us know what you think! Review the nutrition facts below and then vote on whether you think a Chocolate Chip Muffin is healthy or not.
Keep reading to see the full nutrition facts and Weight Watchers points for a Chocolate Chip Muffin from Dunkin Donuts.
There are 550 calories in a Chocolate Chip Muffin from Dunkin Donuts. Most of those calories come from fat (35%) and carbohydrates (60%).
Serving Size | ? | |
Calories | 550 | |
Calories From Fat | 190 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 21g | 32% |
Saturated Fat | 6.0g | 30% |
Trans Fat | 0.0g | |
Cholesterol | 60mg | 20% |
Sodium | 400mg | 17% |
Total Carbohydrates | 83g | 28% |
Dietary Fiber | 2g | 8% |
Sugars | 50g | |
Protein | 7g | 14% |
Vitamin A | 4% | |
Vitamin C | 0% | |
Calcium | 4% | |
Iron | 20% |
*All percent daily value figures are based on a 2,000 calorie diet.
There are 24 Weight Watchers Freestyle Points, 24 WW SmartPoints and 15 WW PointsPlus in a serving of Chocolate Chip Muffin from Dunkin Donuts.
Allergy Information: a Dunkin Donuts Chocolate Chip Muffin contains egg, milk, soy and wheat.
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
We are working on getting the ingredients for this item.