Dunkin Donuts

Dunkin Donuts Glazed Vanilla Creme Donut Nutrition Facts

A Dunkin Donuts Glazed Vanilla Creme Donut contains 370 calories, 19 grams of fat and 44 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Glazed Vanilla Creme Donut from Dunkin Donuts.

Dunkin Donuts Glazed Vanilla Creme Donut Nutrition Facts


Serving Size	1 serving
Calories	370	See analysis
Calories From Fat	180
	Amount Per Serving	% Daily Value*
Total Fat	19g	29%
Saturated Fat	8.0g	40%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	360mg	15%
Total Carbohydrates	44g	15%
Dietary Fiber	1g	4%
Sugars	25g
Protein	3g	6%
Vitamin A		2%
Vitamin C		0%
Calcium		0%
Iron		6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dunkin Donuts

Calorie analysis

There are 370 calories in a Glazed Vanilla Creme Donut from Dunkin Donuts. Most of those calories come from fat (49%) and carbohydrates (48%).

To burn the 370 calories in a Glazed Vanilla Creme Donut, you would have to run for 32 minutes or walk for 53 minutes.

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Customer ratings

According to our website visitors, a Glazed Vanilla Creme Donut is not a healthy and nutritious option from Dunkin Donuts, with only 17% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Glazed Vanilla Creme Donut is healthy or not.

Is the Glazed Vanilla Creme Donut healthy?

17% of voters think the Glazed Vanilla Creme Donut is healthy.

Vote:

1 5

Does the Glazed Vanilla Creme Donut taste good?

100% of voters think the Glazed Vanilla Creme Donut tastes good.

Vote:

6 0

Allergens

Contains

egg

milk

soy

wheat

Unknown

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Dunkin Donuts Glazed Vanilla Creme Donut contains egg, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.