Dunkin Donuts

Dunkin Donuts Brownie Batter Donut Nutrition Facts

A Dunkin Donuts Brownie Batter Donut contains 330 calories, 14 grams of fat and 48 grams of carbohydrates.

According to our website visitors, a Brownie Batter Donut is not a healthy and nutritious option from Dunkin Donuts, with only 21% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Brownie Batter Donut is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Brownie Batter Donut from Dunkin Donuts.

Dunkin Donuts Brownie Batter Donut Calories

There are 330 calories in a Brownie Batter Donut from Dunkin Donuts. Most of those calories come from fat (37%) and carbohydrates (57%).

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Dunkin Donuts Brownie Batter Donut Nutrition Facts

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Updated: 12/29/2020

Serving Size	1 donut
Calories	330
Calories From Fat	126
	Amount Per Serving	% Daily Value*
Total Fat	14g	22%
Saturated Fat	6g	30%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	320mg	13%
Total Carbohydrates	48g	16%
Dietary Fiber	2g	8%
Sugars	25g
Protein	5g	10%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dunkin Donuts

Dunkin Donuts Brownie Batter Donut Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 14 Weight Watchers Freestyle Points, 14 WW SmartPoints and 9 WW PointsPlus in a serving of Brownie Batter Donut from Dunkin Donuts.

Weight Watchers points for
the full Dunkin Donuts menu

Is the Brownie Batter Donut healthy?

21% of voters think the Brownie Batter Donut is healthy.

Vote:

8 31

Does the Brownie Batter Donut taste good?

98% of voters think the Brownie Batter Donut tastes good.

Vote:

39 1

Dunkin Donuts Brownie Batter Donut Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Dunkin Donuts Brownie Batter Donut contains egg, gluten, milk, soy and wheat. a Dunkin Donuts Brownie Batter Donut does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Dunkin Donuts Brownie Batter Donut Ingredients

A Brownie Batter Donut from Dunkin Donuts contains the following ingredients:

Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Yeast Donut Concentrate [Soy Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Wheat Starch, Whey, Nonfat Dry Milk, Gum Blend (Cellulose Gum, Guar Gum, Acacia Gum, Carrageenan, Xanthan Gum), Sodium Caseinate, Sodium Stearoyl Lactylate, Contains 2% or less of: Soybean Oil, Soy Lecithin, Whole Egg, Natural Flavor, Turmeric Extract (Color)], Enzymes, Annatto Extract (Color), Yeast, Dextrose, Soybean Oil, Mono and Diglycerides; Brownie Batter Flavored Buttercreme Filling: Sugar, Vegetable Shortening (Palm Oil, Canola Oil), Water, Cocoa processed with alkali, Cocoa, High Fructose Corn Syrup, Corn Syrup, Contains 2% or less of the following: Maltodextrin, Dextrose, Mono and Diglycerides, Salt, Polysorbate 60, Citric Acid, Soy Lecithin, Potassium Sorbate (Preservative), Sodium Propionate (Preservative), Artificial Flavor; Vanilla Flavored Icing: Sugar, Water, Corn Syrup, Rice Starch, High Fructose Corn Syrup, Palm Oil, Corn Starch, Contains 2% or less of: Maltodextrin, Dextrose, Soybean Oil, Artificial Flavor, Salt, Sodium Propionate and Potassium Sorbate (Preservatives), Citric Acid, Polyglycerol Esters of Fatty Acids, Agar, Soy Lecithin, Spirulina Extract (Color); Chocolate Sprinkles: Sugar, Corn Starch, Vegetable Oil (Palm Kernel and/or Palm Oil), Cocoa processed with alkali, Soy Lecithin, Dextrin, Confectioner's Glaze, Natural and Artificial Flavor, Carnauba Wax.