Taco Bell

Taco Bell Chili Cheese Burrito Nutrition Facts

A Taco Bell Chili Cheese Burrito contains 380 calories, 17 grams of fat and 41 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chili Cheese Burrito from Taco Bell.

Taco Bell Chili Cheese Burrito Nutrition Facts

Updated: 9/12/2025
Serving Size	1 burrito
Calories	380	See analysis
Calories From Fat	150
	Amount Per Serving	% Daily Value*
Total Fat	17g	26%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	40mg	13%
Sodium	970mg	40%
Total Carbohydrates	41g	14%
Dietary Fiber	4g	16%
Sugars	2g
Protein	15g	30%
Calcium		25%
Iron		20%
Potassium	270mg	6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Calorie analysis

There are 380 calories in a Chili Cheese Burrito from Taco Bell. Most of those calories come from fat (40%) and carbohydrates (44%).

To burn the 380 calories in a Chili Cheese Burrito, you would have to run for 33 minutes or walk for 54 minutes.

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Popular Restaurants

According to our website visitors, it's hard to tell if Chili Cheese Burrito from Taco Bell is a healthy option. Our visitors are split on the issue, with 54% of visitors thinking a Chili Cheese Burrito is healthy and 46% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Chili Cheese Burrito is healthy or not.

Is the Chili Cheese Burrito healthy?

54% of voters think the Chili Cheese Burrito is healthy.

Vote:

63 54

Does the Chili Cheese Burrito taste good?

88% of voters think the Chili Cheese Burrito tastes good.

Vote:

100 14

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

MSG

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sulfites

Allergy Information: a Taco Bell Chili Cheese Burrito contains gluten, milk, soy and wheat. a Taco Bell Chili Cheese Burrito does not contain egg, fish, MSG, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Chili Cheese Burrito from Taco Bell contains the following ingredients:

Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses. Contains: Wheat. [certified vegan], Chili (Regional): Seasoned beef*, water, chili seasoning (enriched wheat flour, spices, modified food starch, salt, paprika (VC), maltodextrin, tomato powder (contain soy and wheat), dried onion, garlic powder, sodium alginate, malic acid, monocalcium phosphate). Contains: Wheat, Soy. *See Seasoned Beef ingredient statement, Cheddar Cheese: Cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto (VC)), anti-caking agent. Contains: Milk [certified vegetarian]