Chick-fil-A Market Salad Vegetarian Allergens
Allergy Information: a Chick-fil-A Market Salad Vegetarian contains egg, gluten, milk, soy and wheat. a Chick-fil-A Market Salad Vegetarian does not contain fish, peanuts, shellfish or tree nuts.*
* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.
Chick-fil-A Market Salad Vegetarian Ingredients
Romaine lettuce, strawberries, green apples (with calcium ascorbate to promote color retention and maintain texture), spring lettuce mix, blueberries, red apples, blue cheese (pasteurized milk, cheese cultures, salt, enzymes, Penicillium roquefortii), carrots, red cabbage Granola (toasted oats [whole rolled oats, soybean oil, honey], soybean oil, sugar, honey, glycerated raisins [raisins, sunflower oil, glycerin], golden seedless raisins [raisins, sulfur dioxide added for freshness], glycerated cranberries [cranberries, sugar, glycerin, citric acid, safflower oil], pecans, almonds, walnuts, corn syrup, brown sugar, molasses, salt, natural flavors) Roasted nut blend (glazed walnuts [walnuts, sugar, natural flavor, canola oil], roasted almonds, glazed pecans [pecans, sugar, natural flavor, canola oil])
