Wendy's 20 Piece Garlic Parm Saucy Nuggs contains 1870 calories, 1660 grams of fat and 58 grams of carbohydrates.
Keep reading to see the full nutrition facts and Weight Watchers points for 20 Piece Garlic Parm Saucy Nuggs from Wendy's.
Serving Size: 20 chicken nuggets
Calories: 1870
Total Fat: 1660g
Sodium: 3210mg
Total Carbohydrates: 58g
Protein: 53g
Wendy's 20 Piece Garlic Parm Saucy Nuggs contains gluten, milk, wheat.
Wendy's 20 Piece Garlic Parm Saucy Nuggs does not contain egg, fish, peanuts, sesame, shellfish, soy, tree nuts.
Wendy's 20 Piece Garlic Parm Saucy Nuggs contains the following ingredients:
Chicken Nuggets (Chicken Breast with Rib Meat, Water, Sodium Phosphates, Salt. Battered And Breaded With: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Spices, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate], Dextrose, Yellow Corn Flour, Garlic Powder, Citric Acid, Yeast, Spice Extractives, And Xanthan Gum. Breading Set in Soybean or Vegetable Oil. Cooked In Vegetable Oil [Soybean, Canola, Corn and/or Cottonseed], Hydrogenated Soybean Oil, Dimethylpolysiloxane [To Reduce Foaming]), Garlic Parmesan Sauce (Soybean Oil, Hydrogenated Soybean Oil, Dehydrated Garlic, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Mono and Diglycerides, Dehydrated Onion, Salt, Contains 2% or Less of: Monosodium Glutamate, Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Spice, Natural Flavor, TBHQ and Citric Acid [Added to Help Preserve Freshness], Romano Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Sugar, Lactic Acid, Water, Yeast Extract, Annatto Extract [Color], Sodium Phosphate). CONTAINS: MILK, WHEAT. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, EGG, SOY, SESAME, AND FISHThere are 59 Weight Watchers Freestyle Points, 61 WW SmartPoints and 438 WW PointsPlus in serving of 20 Piece Garlic Parm Saucy Nuggs from Wendy's.
