Wendy's 10 Piece Chicken Nuggets Nutrition Facts

Wendy's 10 Piece Chicken Nuggets Nutrition Facts

Below are the nutrition facts and Weight Watchers points for 10 Piece Chicken Nuggets from Wendy's .

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Wendy's 10 Piece Chicken Nuggets Calories

There are 420 calories in 10 Piece Chicken Nuggets from Wendy's. Most of those calories come from fat (57%).

Wendy's 10 Piece Chicken Nuggets Nutrition Facts

Updated: 8/17/2020
Serving Size 10 nuggets
Calories 420
Calories From Fat 240
Amount Per Serving % Daily Value*
Total Fat 27g 42%
Saturated Fat 5g 25%
Trans Fat 0.0g  
Cholesterol 80mg 27%
Sodium 850mg 35%
Total Carbohydrates 24g 8%
Dietary Fiber 1g 4%
Sugars 0g  
Protein 22g 44%
Vitamin A   ?
Vitamin C   ?
Calcium   0%
Iron   4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy's

Wendy's 10 Piece Chicken Nuggets Weight Watchers Points

Weight Watchers Freestyle Points: 10

Weight Watchers SmartPoints: 12

Weight Watchers PointsPlus: 11

Weight Watchers points for
the full Wendy's menu

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Healthy Unhealthy

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Delicious Disgusting

Wendy's Chicken Nuggets Allergens

Contains
gluten
wheat
Does Not Contain*
egg
fish
milk
peanuts
shellfish
soy
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sesame
sulfites

Allergy Information: Wendy's Chicken Nuggets contain gluten and wheat. Wendy's Chicken Nuggets does not contain egg, fish, milk, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Wendy's Chicken Nuggets Ingredients

Chicken Nugget (Chicken Breast With Rib Meat, Water, Sodium Phosphates, Salt. Battered And Breaded With: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate), Dextrose, Yellow Corn Flour, Garlic Powder, Citric Acid, Yeast, Spice Extractives, And Xanthan Gum. Breading Set In Soybean Or Vegetable Oil. Cooked In Vegetable Oil (Soybean Oil, Vegetable Oil [May Contain One Or More Of The Following: Canola, Corn, Or Cottonseed], Hydrogenated Soybean Oil, Dimethylpolysiloxane [Anti-Foaming Agent]).COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN WHEAT, MILK, AND FISH. CONTAINS: WHEAT.