Starbucks

Starbucks Salted Caramel Cake Pop Nutrition Facts

A Starbucks Salted Caramel Cake Pop contains 180 calories, 9 grams of fat and 25 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Salted Caramel Cake Pop from Starbucks Coffee.

Starbucks Salted Caramel Cake Pop Nutrition Facts


Serving Size	46g
Calories	180	See analysis
Calories From Fat	80
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	6.0g	30%
Trans Fat	0.0g
Cholesterol	10mg	3%
Sodium	120mg	5%
Total Carbohydrates	25g	8%
Dietary Fiber	0g	0%
Sugars	20g
Protein	2g	4%
Vitamin A		0%
Vitamin C		0%
Calcium		4%
Iron		4%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Starbucks

Calorie analysis

There are 180 calories in a Salted Caramel Cake Pop from Starbucks. Most of those calories come from fat (43%) and carbohydrates (53%).

To burn the 180 calories in a Salted Caramel Cake Pop, you would have to run for 16 minutes or walk for 26 minutes.

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Customer ratings

According to our website visitors, a Salted Caramel Cake Pop is not a healthy and nutritious option from Starbucks, with only 29% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Salted Caramel Cake Pop is healthy or not.

Is the Salted Caramel Cake Pop healthy?

29% of voters think the Salted Caramel Cake Pop is healthy.

Vote:

2 5

Does the Salted Caramel Cake Pop taste good?

75% of voters think the Salted Caramel Cake Pop tastes good.

Vote:

6 2

Allergens

Contains

egg

milk

soy

wheat

Unknown

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Starbucks Salted Caramel Cake Pop contains egg, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.