Shake Shack

Shake Shack Double Cheeseburger Nutrition Facts

A Shake Shack Double Cheeseburger contains 730 calories, 46 grams of fat and 25 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Double Cheeseburger from Shake Shack.

Shake Shack Double Cheeseburger Nutrition Facts

Updated: 2/14/2021
Serving Size	1 burger
Calories	730	See analysis
Calories From Fat	414
	Amount Per Serving	% Daily Value*
Total Fat	46g	71%
Saturated Fat	22g	110%
Trans Fat	2g
Cholesterol	185mg	62%
Sodium	2220mg	93%
Total Carbohydrates	25g	8%
Dietary Fiber	0g	0%
Sugars	5g
Protein	51g	102%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Shake Shack

Calorie analysis

There are 730 calories in a Double Cheeseburger from Shake Shack. Most of those calories come from fat (58%).

To burn the 730 calories in a Double Cheeseburger, you would have to run for 64 minutes or walk for 104 minutes.

TIP: You could reduce your calorie intake by 260 calories by choosing the Single Cheeseburger (470 calories) instead.

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Customer ratings

According to our website visitors, a Double Cheeseburger is not a healthy and nutritious option from Shake Shack, with only 38% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Double Cheeseburger is healthy or not.

Is the Double Cheeseburger healthy?

38% of voters think the Double Cheeseburger is healthy.

Vote:

3 5

Does the Double Cheeseburger taste good?

100% of voters think the Double Cheeseburger tastes good.

Vote:

6 0

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Shake Shack Cheeseburger contains gluten, milk, soy and wheat. a Shake Shack Cheeseburger does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.