Olive Garden Lemon Cream Cake Nutrition Facts

Olive Garden Lemon Cream Cake Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Lemon Cream Cake from Olive Garden Italian Kitchen .

Olive Garden Lemon Cream Cake Calories

There are 550 calories in a Lemon Cream Cake from Olive Garden. Most of those calories come from fat (51%) and carbohydrates (44%).

Olive Garden Lemon Cream Cake Nutrition Facts

Serving Size ?
Calories 550
Calories From Fat 280
Amount Per Serving % Daily Value*
Total Fat 31g 48%
Saturated Fat 17.0g 85%
Trans Fat 0.0g  
Cholesterol 70mg 23%
Sodium 440mg 18%
Total Carbohydrates 60g 20%
Dietary Fiber 0g 0%
Sugars 45g  
Protein 6g 12%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Olive Garden

Olive Garden Lemon Cream Cake Weight Watchers Points

Weight Watchers Freestyle Points: 26

Weight Watchers SmartPoints: 26

Weight Watchers PointsPlus: 15

Weight Watchers points for
the full Olive Garden menu

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Olive Garden Lemon Cream Cake Allergens

Contains
egg
gluten
milk
soy
wheat
Does Not Contain*
fish
peanuts
sesame
shellfish
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sulfites

Allergy Information: a Olive Garden Lemon Cream Cake contains egg, gluten, milk, soy and wheat. a Olive Garden Lemon Cream Cake does not contain fish, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Olive Garden Lemon Cream Cake Ingredients

We are working on getting the ingredients for this item.