McDonald's

McDonald's Triple Breakfast Stack Biscuit Nutrition Facts

A McDonald's Triple Breakfast Stack Biscuit contains 890 calories, 65 grams of fat and 42 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Triple Breakfast Stack Biscuit from McDonald's.

McDonald's Triple Breakfast Stack Biscuit Nutrition Facts


Serving Size	1 sandwich
Calories	890	See analysis
Calories From Fat	580
	Amount Per Serving	% Daily Value*
Total Fat	65g	100%
Saturated Fat	27g	135%
Trans Fat	1g
Cholesterol	285mg	95%
Sodium	2080mg	87%
Total Carbohydrates	42g	14%
Dietary Fiber	3g	12%
Sugars	5g
Protein	34g	68%
Vitamin A		25%
Vitamin C		10%
Calcium		25%
Iron		25%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 890 calories in a Triple Breakfast Stack Biscuit from McDonald's. Most of those calories come from fat (66%).

To burn the 890 calories in a Triple Breakfast Stack Biscuit, you would have to run for 78 minutes or walk for 127 minutes.

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Customer ratings

According to our website visitors, a Triple Breakfast Stack Biscuit is not a healthy and nutritious option from McDonald's, with only 11% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Triple Breakfast Stack Biscuit is healthy or not.

Is the Triple Breakfast Stack Biscuit healthy?

11% of voters think the Triple Breakfast Stack Biscuit is healthy.

Vote:

7 58

Does the Triple Breakfast Stack Biscuit taste good?

86% of voters think the Triple Breakfast Stack Biscuit tastes good.

Vote:

44 7

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McDonald's Triple Breakfast Stack Biscuit contains egg, gluten, milk, soy and wheat. a McDonald's Triple Breakfast Stack Biscuit does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Triple Breakfast Stack Biscuit from McDonald's contains the following ingredients:

SAUSAGE PATTY
Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors.

BISCUIT
Ingredients: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (Cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono and Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin.
Contains: WHEAT, MILK, SOY.

FOLDED EGG
Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid.
Contains: EGG, MILK.

PASTEURIZED PROCESS AMERICAN CHEESE
Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added.
Contains: MILK, SOY.

THICK CUT APPLEWOOD SMOKED BACON
Ingredients: Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

SALTED BUTTER
Ingredients: Cream, Salt.
Contains: MILK

CLARIFIED BUTTER
Ingredients: Pasteurized Cream (Butterfat).
Contains: MILK.