McDonald's Bacon, Egg & Cheese Bagel Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Bacon, Egg & Cheese Bagel from McDonald's .

McDonald's Bacon, Egg & Cheese Bagel Nutrition Facts

McDonald's Bacon, Egg & Cheese Bagel Calories

There are 550 calories in a Bacon, Egg & Cheese Bagel from McDonald's. Most of those calories come from fat (41%) and carbohydrates (40%).

McDonald's Bacon, Egg & Cheese Bagel Nutrition Facts

Serving Size 1 sandwich
Amount Per Serving
Calories 550
Calories From Fat 220
Total Fat 25g 38%
Saturated Fat 11.0g 55%
Trans Fat 0.5g  
Cholesterol 225mg 75%
Sodium 1260mg 53%
Total Carbohydrates 54g 18%
Dietary Fiber 4g 16%
Sugars 7g  
Protein 26g 52%
Vitamin A   20%
Vitamin C   15%
Calcium   20%
Iron   20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

McDonald's Bacon, Egg & Cheese Bagel Weight Watchers Points

Weight Watchers Freestyle Points: 16

Weight Watchers SmartPoints: 18

Weight Watchers PointsPlus: 14

Weight Watchers points for
the full McDonald's menu

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McDonald's Bacon, Egg & Cheese Bagel Allergens

Contains
egg
gluten
milk
soy
wheat
Does Not Contain*
fish
peanuts
shellfish
tree nuts
Unknown
glutamates
MSG
mustard
Nitrates
sesame
sulfites

Allergy Information: a McDonald's Bacon, Egg & Cheese Bagel contains egg, gluten, milk, soy and wheat. a McDonald's Bacon, Egg & Cheese Bagel does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

McDonald's Bacon, Egg & Cheese Bagel Ingredients

BAGEL

Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Brown Sugar, Yeast, Contains 2% or Less: High Fructose Corn Syrup, Canola Oil, Rice Flour, Propylene Glycol, Cornmeal, Modified Food Starch, Sodium Alginate, Dough Conditioners (Ascorbic Acid, Mono and Diglycerides, Monocalcium Phosphate, Enzymes, Potassium Iodate), Wheat Gluten, Tapioca Starch, Polysorbate 60, Soy Lecithin, Calcium Propionate (Preservative).

Contains: WHEAT, SOY.



FOLDED EGG

Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid, Soy Lecithin.

Contains: EGG, MILK, SOY.



PASTEURIZED PROCESS AMERICAN CHEESE

Ingredients: Milk, Cream, Water, Sodium Citrate, Cheese Cultures, Salt, Color Added, Sorbic Acid (Preservative), Citric Acid, Lactic Acid, Acetic Acid, Enzymes, Soy Lecithin.

Contains: MILK, SOY.



THICK CUT APPLEWOOD SMOKED BACON

Ingredients: Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.



BREAKFAST SAUCE

Ingredients: Soybean Oil, Water, Egg Yolks, Egg Whites, Distilled Vinegar, Contains Less Than 2% of: Salt, Corn Syrup Solids, Sugar, Lemon Juice Concentrate, Modified Food Starch, Spice, Natural and Artificial Flavors, Dehydrated Cheddar Cheese (Cultured Milk, Salt, Enzymes), Buttermilk Powder, Whey Powder, Disodium Inosinate, Disodium Guanylate, Propylene Glycol Alginate, Sodium Benzoate and Potassium Sorbate (Preservatives), Xanthan Gum, Extractives of Turmeric (Color), Butter Oil, Butter Fat, Soy Lecithin, Calcium Disodium EDTA Added To Protect Flavor.

Contains: EGG, MILK.



SALTED BUTTER

Ingredients: Cream, Salt.

Contains: MILK



CLARIFIED BUTTER

Ingredients: Pasteurized Cream (Butterfat).

Contains: MILK.