Jersey Mike's

Jersey Mike's Mini Salami & Cheese Nutrition Facts

A Jersey Mike's Mini Salami & Cheese contains 630 calories, 41 grams of fat and 42 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Mini Salami & Cheese from Jersey Mike's Subs.

Jersey Mike's Mini Salami & Cheese Nutrition Facts

Updated: 2/17/2021
Serving Size	1 sandwich
Calories	630	See analysis
Calories From Fat	369
	Amount Per Serving	% Daily Value*
Total Fat	41g	63%
Saturated Fat	14g	70%
Trans Fat	.4g
Cholesterol	62mg	21%
Sodium	1570mg	65%
Total Carbohydrates	42g	14%
Dietary Fiber	3g	12%
Sugars	6g
Protein	24g	48%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Jersey Mike's

Calorie analysis

There are 630 calories in a Mini Salami & Cheese from Jersey Mike's. Most of those calories come from fat (58%).

To burn the 630 calories in a Mini Salami & Cheese, you would have to run for 55 minutes or walk for 90 minutes.

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Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Jersey Mike's Salami & Cheese contains gluten, milk and wheat. a Jersey Mike's Salami & Cheese does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Mini Salami & Cheese from Jersey Mike's contains the following ingredients:

Hard Salami
Pork, beef, salt, dextrose, lactic acid starter culture, spices, sodium ascorbate, garlic powder, sodium nitrite, bha, bht, citric acid.

Provolone
Cultured pasteurized milk, salt and enzymes.

White Bread
(Wheat Flour Enriched (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Water, Whole Wheat Flour, Yeast, Cracked Wheat, Wheat Bran, Salt, Soybean Oil, Sugar, Vital Wheat Gluten, Honey, Dough Improver (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-Diglycerides (DATEM), Guar Gum, Ammonium Sulfate, Monoglycerides, Ascorbic Acid and 2% or Less of the Following: Soybean Oil, Potassium Iodate & Enzymes)).

Red Wine Vinegar
(Red wine vinegar reduced with water to 5% acidity, naturally occurring trace elements of sulfites)

Olive Oil Blend
(Soybean oil, olive oil, colorant: beta-carotene E160a(ii))

Onions

Lettuce

Tomatoes

Oregano

Salt