Del Taco

Del Taco Egg & Cheese Breakfast Burrito Nutrition Facts

A Del Taco Egg & Cheese Breakfast Burrito contains 430 calories, 21 grams of fat and 38 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Egg & Cheese Breakfast Burrito from Del Taco.

Del Taco Egg & Cheese Breakfast Burrito Nutrition Facts

Updated: 8/14/2020
Serving Size	1 burrito
Calories	430	See analysis
Calories From Fat	190
	Amount Per Serving	% Daily Value*
Total Fat	21g	32%
Saturated Fat	9g	45%
Trans Fat	0g
Cholesterol	375mg	125%
Sodium	890mg	37%
Total Carbohydrates	38g	13%
Dietary Fiber	1g	4%
Sugars	2g
Protein	20g	40%
Vitamin A		15%
Vitamin C		0%
Calcium		35%
Iron		10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Del Taco

Calorie analysis

There are 430 calories in a Egg & Cheese Breakfast Burrito from Del Taco. Most of those calories come from fat (45%) and carbohydrates (36%).

To burn the 430 calories in a Egg & Cheese Breakfast Burrito, you would have to run for 38 minutes or walk for 61 minutes.

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Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

MSG

peanuts

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Del Taco Egg & Cheese Breakfast Burrito contains egg, gluten, milk, soy and wheat. a Del Taco Egg & Cheese Breakfast Burrito does not contain fish, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Egg & Cheese Breakfast Burrito from Del Taco contains the following ingredients:

Tortilla: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate (Thiamine), Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Soybean Oil, And/Or, Palm Oil), Contains 2% Or Less Of: Salt, Leavening (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Monocalcium Phosphate, And/Or, Sodium Acid Pyrophosphate, Calcium Sulfate), Dough Conditioners (Fumaric Acid, Sodium Metabisulfite), Preservatives (Calcium Propionate (Preservative), Sorbic Acid, And/Or, Citric Acid)

Eggs: Whole Egg, Water (19%), Egg Whites, Contains 2% or less of Salt, Xanthan Gum, Citric Acid

Grill Seasoning: Soybean oil, Hydrogenated soybean oil. Contains 2% or less of Salt, Sunflower lecithin, Artificial butter flavor, Beta carotene (color), Yeast extract.

Red Sauce: Water, Tomato Paste, Distilled Vinegar, Chili Pepper (Chili Pepper, Treated With, Ethoxyquin), Salt, Ground Dehydrated Onions, Chopped Dehydrated Onions, Xanthan Gum, Oregano, Black Pepper, Ground Red Pepper, Ground Cumin, Garlic Powder, Crushed Red Pepper

Cheddar Cheese: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto