Burger King

Burger King 2 Piece Crispy Chicken Tenders Nutrition Facts

Burger King 2 Piece Crispy Chicken Tenders contains 360 calories, 18 grams of fat and 30 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for 2 Piece Crispy Chicken Tenders from BK.

Burger King 2 Piece Crispy Chicken Tenders Nutrition Facts


Serving Size	2 chicken tenders
Calories	360	See analysis
Calories From Fat	162
	Amount Per Serving	% Daily Value*
Total Fat	18g	28%
Saturated Fat	3g	15%
Trans Fat	0g
Cholesterol	55mg	18%
Sodium	1190mg	50%
Total Carbohydrates	30g	10%
Dietary Fiber	1g	4%
Sugars	7g
Protein	18g	36%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 360 calories in 2 Piece Crispy Chicken Tenders from Burger King. Most of those calories come from fat (46%) and carbohydrates (34%).

To burn the 360 calories in 2 Piece Crispy Chicken Tenders, you would have to run for 32 minutes or walk for 51 minutes.

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Customer ratings

According to our website visitors, 2 Piece Crispy Chicken Tenders is not a healthy and nutritious option from Burger King, with only 40% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think 2 Piece Crispy Chicken Tenders is healthy or not.

Is the 2 Piece Crispy Chicken Tenders healthy?

40% of voters think the 2 Piece Crispy Chicken Tenders is healthy.

Vote:

2 3

Does the 2 Piece Crispy Chicken Tenders taste good?

86% of voters think the 2 Piece Crispy Chicken Tenders tastes good.

Vote:

6 1

Allergens

Contains

egg

gluten

wheat

Does Not Contain*

fish

milk

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: Burger King Crispy Chicken Tenders contain egg, gluten and wheat. Burger King Crispy Chicken Tenders does not contain fish, milk, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.