Wendy's

Wendy's 20 Piece Buffalo Saucy Nuggs Nutrition Facts

Wendy's 20 Piece Buffalo Saucy Nuggs contains 1050 calories, 71 grams of fat and 53 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for 20 Piece Buffalo Saucy Nuggs from Wendy's.

Wendy's 20 Piece Buffalo Saucy Nuggs Nutrition Facts

Updated: 10/26/2024
Serving Size	20 chicken nuggets
Calories	1050	See analysis
Calories From Fat	639
	Amount Per Serving	% Daily Value*
Total Fat	71g	109%
Saturated Fat	14g	70%
Trans Fat	0g
Cholesterol	160mg	53%
Sodium	5600mg	233%
Total Carbohydrates	53g	18%
Dietary Fiber	3g	12%
Sugars	3g
Protein	50g	100%
Calcium		4%
Iron		10%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Wendy's

Calorie analysis

There are 1050 calories in 20 Piece Buffalo Saucy Nuggs from Wendy's. Most of those calories come from fat (61%).

To burn the 1050 calories in 20 Piece Buffalo Saucy Nuggs, you would have to run for 92 minutes or walk for 150 minutes.

TIP: You could reduce your calorie intake by 520 calories by choosing the 10 Piece Buffalo Saucy Nuggs (530 calories) instead.

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Allergens

Contains

gluten

wheat

Does Not Contain*

egg

fish

milk

peanuts

sesame

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: Wendy's Buffalo Saucy Nuggs contain gluten and wheat. Wendy's Buffalo Saucy Nuggs does not contain egg, fish, milk, peanuts, sesame, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

20 Piece Buffalo Saucy Nuggs from Wendy's contain the following ingredients:

Chicken Nuggets (Chicken Breast with Rib Meat, Water, Sodium Phosphates, Salt. Battered And Breaded With: Wheat Flour, Water, Bleached Wheat Flour, Salt, Modified Corn Starch, Spices, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Phosphate], Dextrose, Yellow Corn Flour, Garlic Powder, Citric Acid, Yeast, Spice Extractives, And Xanthan Gum. Breading Set in Soybean or Vegetable Oil. Cooked in Vegetable Oil [Soybean, Canola, Corn and/or Cottonseed], Hydrogenated Soybean Oil, Dimethylpolysiloxane [To Reduce Foaming]), Buffalo Sauce (Water, Cayenne Red Pepper, Distilled Vinegar, Soybean Oil, Salt, Contains 2% or less of: Sugar, Modified Cornstarch, Spice, Xanthan Gum, Dehydrated Garlic, Potassium Sorbate and Sodium Benzoate Added as Preservatives, Natural Flavor, Oleoresin Paprika [Color], Calcium Disodium EDTA Added to Protect Flavor). CONTAINS WHEAT. COOKED IN THE SAME OIL AS MENU ITEMS THAT CONTAIN EGG, FISH, MILK, SESAME, SOY, WHEAT.