Taco Bell

Taco Bell Veggie Mexican Pizza Nutrition Facts

With refried beans instead of beef, the Veggie Mexican Pizza is a vegetarian-friendly version of the classic Taco Bell Mexican Pizza. To make the Veggie Mexican Pizza vegan, just ask for no cheese.

A Taco Bell Veggie Mexican Pizza contains 460 calories, 24 grams of fat and 46 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Veggie Mexican Pizza from Taco Bell.

Taco Bell Veggie Mexican Pizza Nutrition Facts

Updated: 5/21/2022
Serving Size	1 pizza
Calories	460	See analysis
Calories From Fat	216
	Amount Per Serving	% Daily Value*
Total Fat	24g	37%
Saturated Fat	7g	35%
Trans Fat	0g
Cholesterol	20mg	7%
Sodium	690mg	29%
Total Carbohydrates	46g	15%
Dietary Fiber	7g	28%
Sugars	3g
Protein	14g	28%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Calorie analysis

There are 460 calories in a Veggie Mexican Pizza from Taco Bell. Most of those calories come from fat (47%) and carbohydrates (40%).

To burn the 460 calories in a Veggie Mexican Pizza, you would have to run for 40 minutes or walk for 66 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

According to our website visitors, it's hard to tell if Veggie Mexican Pizza from Taco Bell is a healthy option. Our visitors are split on the issue, with 57% of visitors thinking a Veggie Mexican Pizza is healthy and 43% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Veggie Mexican Pizza is healthy or not.

Is the Veggie Mexican Pizza healthy?

57% of voters think the Veggie Mexican Pizza is healthy.

Vote:

16 12

Does the Veggie Mexican Pizza taste good?

100% of voters think the Veggie Mexican Pizza tastes good.

Vote:

29 0

Allergens

Contains

gluten

milk

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Taco Bell Veggie Mexican Pizza contains gluten, milk and wheat. a Taco Bell Veggie Mexican Pizza does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Veggie Mexican Pizza from Taco Bell contains the following ingredients:

Mexican Pizza Shell: Enriched bleached wheat flour, water, ground corn (with fumaric acid, calcium propionate and potassium sorbate (P)), vegetable oil (corn, soybean, and/or cottonseed oil), salt. Prepared in canola oil. Contains: Wheat [certified vegan], Refried Beans: Pinto beans, soybean oil, seasoning (salt, sugar, spice, beet powder (VC), natural flavors, sunflower oil, maltodextrin, corn flour, trehalose, modified cornstarch). [certified vegan], Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk [certified vegetarian], Mexican Pizza Sauce: Water, diced tomatoes, diced green chilies, modified food starch, onions, sugar, tomato paste, spices, salt, maltodextrin, paprika (VC), garlic powder, xanthan gum, onion powder, disodium inosinate & guanylate, natural flavors, trehalose, citric acid. [certified vegan], Tomatoes: Fresh tomatoes. [certified vegan]