Taco Bell

Taco Bell Crunchwrap Supreme Nutrition Facts

A Taco Bell Crunchwrap Supreme contains 530 calories, 21 grams of fat and 71 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Crunchwrap Supreme from Taco Bell.

Taco Bell Crunchwrap Supreme Nutrition Facts

Updated: 8/3/2020
Serving Size	1 crunchwrap
Calories	530	See analysis
Calories From Fat	190
	Amount Per Serving	% Daily Value*
Total Fat	21g	32%
Saturated Fat	6.0g	30%
Trans Fat	0.0g
Cholesterol	25mg	8%
Sodium	1200mg	50%
Total Carbohydrates	71g	24%
Dietary Fiber	6g	24%
Sugars	6g
Protein	16g	32%
Vitamin A		10%
Vitamin C		6%
Calcium		20%
Iron		25%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Calorie analysis

There are 530 calories in a Crunchwrap Supreme from Taco Bell. Most of those calories come from fat (35%) and carbohydrates (53%).

To burn the 530 calories in a Crunchwrap Supreme, you would have to run for 46 minutes or walk for 76 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

Customer ratings

According to our website visitors, a Crunchwrap Supreme is not a healthy and nutritious option from Taco Bell, with only 28% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Crunchwrap Supreme is healthy or not.

Is the Crunchwrap Supreme healthy?

28% of voters think the Crunchwrap Supreme is healthy.

Vote:

557 1409

Does the Crunchwrap Supreme taste good?

84% of voters think the Crunchwrap Supreme tastes good.

Vote:

1592 300

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

MSG

peanuts

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Taco Bell Crunchwrap Supreme contains gluten, milk, soy and wheat. a Taco Bell Crunchwrap Supreme does not contain egg, fish, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Crunchwrap Supreme from Taco Bell contains the following ingredients:

Flour Tortilla: Enriched wheat flour, water, vegetable shortening (soybean, hydrogenated soybean and/or cottonseed oil), sugar, salt, leavening (baking soda, sodium acid pyrophosphate), molasses, dough conditioner (fumaric acid, distilled monoglycerides, enzymes, vital wheat gluten, cellulose gum, wheat starch, calcium carbonate), calcium propionate, sorbic acid, and/or potassium sorbate (P). Contains: Wheat. [certified vegan], Seasoned Beef: Beef, water, seasoning [cellulose, chili pepper, maltodextrin, salt, oats, soy lecithin, spices, tomato powder, sugar, onion powder, citric acid, natural flavors (including smoke flavor), torula yeast, cocoa, disodium inosinate & guanylate, dextrose, lactic acid, modified corn starch], salt, sodium phosphates. Contains: Soy, Nacho Cheese Sauce: Nonfat milk, cheese whey, water, vegetable oil (canola oil, soybean oil), modified food starch, maltodextrin, natural flavors, salt, dipotassium phosphate, jalapeno puree, vinegar, lactic acid, cellulose gum, potassium citrate, sodium stearoyl lactylate, citric acid, annatto and oleoresin paprika (VC). Contains: Milk [certified vegetarian], Iceberg Lettuce: Fresh iceberg lettuce [certified vegan], Reduced-Fat Sour Cream: Milk, cream, modified corn starch, lactic acid, maltodextrin, citric acid, sodium phosphate, natural flavor, cellulose gel, potassium sorbate (P), cellulose gum, guar gum, locust bean gum, carrageenan, vitamin A. Contains: Milk [certified vegetarian], Tomatoes: Fresh tomatoes. [certified vegan], Tostada Shell: Ground corn, vegetable oil (soybean, corn, sunflower, and/or cottonseed oil). [certified vegan]