Taco Bell Steak Grande Toasted Breakfast Burrito Nutrition Facts

Taco Bell Steak Grande Toasted Breakfast Burrito Nutrition Facts

Below are the nutrition facts and Weight Watchers points for a Steak Grande Toasted Breakfast Burrito from Taco Bell .

Taco Bell Steak Grande Toasted Breakfast Burrito Calories

There are 560 calories in a Steak Grande Toasted Breakfast Burrito from Taco Bell. Most of those calories come from fat (45%) and carbohydrates (36%).

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Taco Bell Steak Grande Toasted Breakfast Burrito Nutrition Facts

Updated: 8/3/2020
Serving Size 1 burrito
Calories 560
Calories From Fat 250
Amount Per Serving % Daily Value*
Total Fat 28g 43%
Saturated Fat 9g 45%
Trans Fat 0g  
Cholesterol 240mg 80%
Sodium 1340mg 56%
Total Carbohydrates 50g 17%
Dietary Fiber 4g 16%
Sugars 2g  
Protein 27g 54%
Vitamin A   10%
Vitamin C   2%
Calcium   35%
Iron   25%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Taco Bell Steak Grande Toasted Breakfast Burrito Weight Watchers Points

Weight Watchers Freestyle Points: 16

Weight Watchers SmartPoints: 17

Weight Watchers PointsPlus: 15

Weight Watchers points for
the full Taco Bell menu

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Taco Bell Steak Grande Toasted Breakfast Burrito Allergens

Contains
egg
gluten
milk
wheat
Does Not Contain*
fish
MSG
peanuts
shellfish
soy
tree nuts
Unknown
glutamates
mustard
nitrates
seeds
sesame
sulfites

Allergy Information: a Taco Bell Steak Grande Toasted Breakfast Burrito contains egg, gluten, milk and wheat. a Taco Bell Steak Grande Toasted Breakfast Burrito does not contain fish, MSG, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Taco Bell Steak Grande Toasted Breakfast Burrito Ingredients

Flour Tortilla: Enriched wheat flour, water, vegetable shortening (soybean, hydrogenated soybean and/or cottonseed oil), sugar, salt, leavening (baking soda, sodium acid pyrophosphate), molasses, dough conditioner (fumaric acid, distilled monoglycerides, enzymes, vital wheat gluten, cellulose gum, wheat starch, calcium carbonate), calcium propionate, sorbic acid, and/or potassium sorbate (P). Contains: Wheat. [certified vegan], Eggs: Cage-free whole eggs, soybean oil, salt, citric acid, pepper, flavor (sunflower oil, flavors), xanthan gum, guar gum. Contains: Egg [certified vegetarian], Potato Bites: Potatoes, soybean oil, enriched wheat flour, tapioca starch, salt, rice flour, dextrin, spices, baking powder, onion powder, garlic powder, natural flavor, modified food starch, guar gum, paprika and turmeric (VC), dextrose. Prepared in canola oil. Contains: Wheat [certified vegan], USDA Select Marinated Grilled Steak: Beef, water, seasoning (modified potato starch, natural flavors, salt, brown sugar, dextrose, carrageenan, dried beef stock, cocoa powder, onion powder, disodium inosinate & guanylate, tomato powder, corn syrup solids, maltodextrin, garlic powder, spice, citric acid, lemon juice powder), sodium phosphates. Sauce: Water, seasoning (natural flavors, dextrose, brown sugar, salt, dried beef stock, onion powder, tomato powder, corn syrup solids, maltodextrin, disodium inosinate & guanylate, garlic powder, spices, cocoa powder, citric acid, lemon juice powder)., Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk [certified vegetarian], Pico de Gallo: Tomatoes, onion, cilantro, water, vinegar, lemon juice concentrate, salt, xanthan gum. [certified vegan]