Taco Bell

Taco Bell Bacon Club Chalupa Nutrition Facts

Back for a limited time, the Bacon Club Chalupa is Taco Bell's Tex-Mex take on the club sandwich. Wrapped in Taco Bell's soft, pillowy Chalupa bread, the Bacon Club Chalupa is made with grilled chicken, bacon, lettuce, tomatoes, avocado ranch sauce and shredded cheese.

A Taco Bell Bacon Club Chalupa contains 450 calories, 29 grams of fat and 29 grams of carbohydrates.

According to our website visitors, a Bacon Club Chalupa is not a healthy and nutritious option from Taco Bell, with only 27% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Bacon Club Chalupa is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon Club Chalupa from Taco Bell.

Taco Bell Bacon Club Chalupa Calories

There are 450 calories in a Bacon Club Chalupa from Taco Bell. Most of those calories come from fat (57%).

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Taco Bell Bacon Club Chalupa Nutrition Facts

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Updated: 3/9/2023

Serving Size	1 chalupa
Calories	450
Calories From Fat	261
	Amount Per Serving	% Daily Value*
Total Fat	29g	45%
Saturated Fat	6g	30%
Trans Fat	0g
Cholesterol	50mg	17%
Sodium	870mg	36%
Total Carbohydrates	29g	10%
Dietary Fiber	3g	12%
Sugars	3g
Protein	20g	40%
Vitamin A		6%
Vitamin C		6%
Calcium		8%
Iron		11%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Taco Bell

Taco Bell Bacon Club Chalupa Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 13 Weight Watchers Freestyle Points, 14 WW SmartPoints and 12 WW PointsPlus in a serving of Bacon Club Chalupa from Taco Bell.

Weight Watchers points for
the full Taco Bell menu

Is the Bacon Club Chalupa healthy?

27% of voters think the Bacon Club Chalupa is healthy.

Vote:

13 35

Does the Bacon Club Chalupa taste good?

91% of voters think the Bacon Club Chalupa tastes good.

Vote:

49 5

Taco Bell Bacon Club Chalupa Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

MSG

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

mustard

nitrates

seeds

sulfites

Allergy Information: a Taco Bell Bacon Club Chalupa contains egg, gluten, milk, soy and wheat. a Taco Bell Bacon Club Chalupa does not contain fish, MSG, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Taco Bell Bacon Club Chalupa Ingredients

A Bacon Club Chalupa from Taco Bell contains the following ingredients:

Avocado Ranch Sauce: Soybean oil, cultured buttermilk, water, avocado, cage-free egg yolk, vinegar, white wine vinegar, 2% or less of: salt, garlic juice, sugar, natural flavor, lemon and lime juice concentrate, spice, garlic powder, onion powder, onion, garlic, lactic acid, citric acid, ascorbic acid, turmeric oleoresin (VC), fruit juice (VC), fruit juice concentrate (VC), disodium inosinate and disodium guanylate, propylene glycol alginate, xanthan gum, sodium alginate, potassium sorbate (P), sodium benzoate (P), calcium disodium EDTA (P). Contains: Milk, Egg [certified vegetarian], Bacon: Bacon cured with water, salt, sugar, sodium phosphates, sodium erythorbate, flavor (including smoke flavor), sodum nitrite (P)., Chalupa Flatbread: Enriched wheat flour, malted barley flour, water, soybean oil, yeast, sugar, vital wheat gluten, contains 1% or less of, salt, corn syrup solids, oat fiber, dough conditioners (mono and di-glycerides), baking powder, soy protein isolate, enzymes, calcium propionate (P). Prepared in canola oil. Contains: Wheat, Soy [certified vegan], Grilled Chicken: White meat chicken with rib meat, water, seasoning (modified potato starch, salt, yeast extract, spices, sugar, citric acid, disodium inosinate and guanylate, torula yeast, maltodextrin, dextrose, natural flavors, and 2% or less of soybean oil added as a processing aid), sodium phosphates, Iceberg Lettuce: Fresh iceberg lettuce [certified vegan], Three Cheese Blend: Low-Moisture Part-Skim Mozzarella Cheese, Cheddar Cheese, Pasteurized Process Monterey Jack and American Cheese with Peppers (Cultured Milk, Cultured Part-Skim Milk, Water, Cream, Salt, Sodium Citrate, Jalapeno Peppers, Sodium Phosphate, Lactic Acid, Sorbic Acid [P], Color Added, Annatto and Paprika Extract Blend [VC], Enzymes), Anticaking Agents (Potato Starch, Cornstarch, Powdered Cellulose). Contains: Milk [certified vegetarian], Tomatoes: Fresh tomatoes. [certified vegan]