Smoothie King

Smoothie King 20 oz Gladiator Chocolate Nutrition Facts

A Smoothie King 20 oz Gladiator Chocolate contains 230 calories, 3.5 grams of fat and 5 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a 20 oz Gladiator Chocolate from Smoothie King.

Smoothie King 20 oz Gladiator Chocolate Nutrition Facts

Updated: 1/13/2022
Serving Size	1 serving
Calories	230	See analysis
Calories From Fat	35
	Amount Per Serving	% Daily Value*
Total Fat	3.5g	5%
Saturated Fat	0g	0%
Cholesterol	25mg	8%
Sodium	510mg	21%
Total Carbohydrates	5g	2%
Dietary Fiber	3g	12%
Sugars	2g
Protein	45g	90%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Smoothie King

Calorie analysis

There are 230 calories in a 20 oz Gladiator Chocolate from Smoothie King. Most of those calories come from protein (77%).

To burn the 230 calories in a 20 oz Gladiator Chocolate, you would have to run for 20 minutes or walk for 33 minutes.

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Customer ratings

According to our website visitors, a 20 oz Gladiator Chocolate is a healthy and nutritious option from Smoothie King, with 100% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a 20 oz Gladiator Chocolate is healthy or not.

Is the 20 oz Gladiator Chocolate healthy?

100% of voters think the 20 oz Gladiator Chocolate is healthy.

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5 0

Does the 20 oz Gladiator Chocolate taste good?

86% of voters think the 20 oz Gladiator Chocolate tastes good.

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6 1

Allergens

Contains

egg

milk

Does Not Contain*

fish

gluten

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Smoothie King 20 oz Gladiator Chocolate contains egg and milk. a Smoothie King 20 oz Gladiator Chocolate does not contain fish, gluten, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.