McDonald's

McDonald's Large Coca-Cola Classic Nutrition Facts

A McDonald's Large Coca-Cola Classic contains 290 calories, 0 grams of fat and 80 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Large Coca-Cola Classic from McDonald's.

McDonald's Large Coca-Cola Classic Nutrition Facts


Serving Size	30 oz
Calories	290	See analysis
Calories From Fat	0
	Amount Per Serving	% Daily Value*
Total Fat	0g	0%
Saturated Fat	0.0g	0%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	85mg	4%
Total Carbohydrates	80g	27%
Dietary Fiber	0g	0%
Sugars	80g
Protein	0g	0%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 290 calories in a Large Coca-Cola Classic from McDonald's. Most of those calories come from carbohydrates (100%).

To burn the 290 calories in a Large Coca-Cola Classic, you would have to run for 25 minutes or walk for 41 minutes.

TIP: You could reduce your calorie intake by 70 calories by choosing the Medium Coca-Cola Classic (220 calories) instead.

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Customer ratings

According to our website visitors, a Large Coca-Cola Classic is not a healthy and nutritious option from McDonald's, with only 25% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Large Coca-Cola Classic is healthy or not.

Is the Large Coca-Cola Classic healthy?

25% of voters think the Large Coca-Cola Classic is healthy.

Vote:

51 157

Does the Large Coca-Cola Classic taste good?

88% of voters think the Large Coca-Cola Classic tastes good.

Vote:

180 25

Allergens

Does Not Contain*

egg

fish

gluten

milk

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McDonald's Coca-Cola Classic does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.