McDonald's

McDonald's Chocolate Chip Cookie Nutrition Facts

A McDonald's Chocolate Chip Cookie contains 160 calories, 7 grams of fat and 22 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Chocolate Chip Cookie from McDonald's.

McDonald's Chocolate Chip Cookie Nutrition Facts


Serving Size	1 cookie
Calories	160	See analysis
Calories From Fat	70
	Amount Per Serving	% Daily Value*
Total Fat	7g	11%
Saturated Fat	3.5g	18%
Trans Fat	0.0g
Cholesterol	10mg	3%
Sodium	90mg	4%
Total Carbohydrates	22g	7%
Dietary Fiber	1g	4%
Sugars	14g
Protein	2g	4%
Vitamin A		4%
Vitamin C		0%
Calcium		2%
Iron		8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McDonald's

Calorie analysis

There are 160 calories in a Chocolate Chip Cookie from McDonald's. Most of those calories come from fat (42%) and carbohydrates (53%).

To burn the 160 calories in a Chocolate Chip Cookie, you would have to run for 14 minutes or walk for 23 minutes.

-- Advertisement. Content continues below --

Popular Restaurants

Customer ratings

According to our website visitors, a Chocolate Chip Cookie is not a healthy and nutritious option from McDonald's, with only 33% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Chocolate Chip Cookie is healthy or not.

Is the Chocolate Chip Cookie healthy?

33% of voters think the Chocolate Chip Cookie is healthy.

Vote:

158 325

Does the Chocolate Chip Cookie taste good?

88% of voters think the Chocolate Chip Cookie tastes good.

Vote:

434 60

Allergens

Contains

egg

gluten

milk

soy

wheat

Does Not Contain*

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McDonald's Chocolate Chip Cookie contains egg, gluten, milk, soy and wheat. a McDonald's Chocolate Chip Cookie does not contain fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Chocolate Chip Cookie from McDonald's contains the following ingredients:

Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Milkfat, Soy Lecithin, Natural Flavor), Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Whey, Natural Flavor, Mono and Diglycerides, Soy Lecithin, Vitamin A Palmitate, Beta Carotene [Color]), Sugar, Brown Sugar, Egg, Contains 2% or Less: Natural Flavor, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Cornstarch, Monocalcium Phosphate), Salt, Caramel Color.

Contains: Egg, Milk, Soy, Wheat.