McAlister's Whole Portion Gluten-Free Whole Grain Bread Nutrition Facts

McAlister's Whole Portion Gluten-Free Whole Grain Bread Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Whole Portion Gluten-Free Whole Grain Bread from McAlister's Deli .

McAlister's Whole Portion Gluten-Free Whole Grain Bread Calories

There are 220 calories in a Whole Portion Gluten-Free Whole Grain Bread from McAlister's. Most of those calories come from carbohydrates (65%).

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McAlister's Whole Portion Gluten-Free Whole Grain Bread Nutrition Facts

Updated: 6/16/2021
Serving Size 2 slice
Calories 220
Calories From Fat 50
Amount Per Serving % Daily Value*
Total Fat 6g 9%
Saturated Fat 0g 0%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 410mg 17%
Total Carbohydrates 34g 11%
Dietary Fiber 2g 8%
Sugars 4g  
Protein 6g 12%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McAlister's

McAlister's Whole Portion Gluten-Free Whole Grain Bread Weight Watchers Points

Weight Watchers Freestyle Points: 7

Weight Watchers SmartPoints: 7

Weight Watchers PointsPlus: 6

Weight Watchers points for
the full McAlister's menu

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McAlister's Whole Portion Gluten-Free Whole Grain Bread Allergens

Contains
egg
Does Not Contain*
fish
gluten
milk
peanuts
shellfish
soy
tree nuts
wheat
Unknown
glutamates
MSG
mustard
nitrates
seeds
sesame
sulfites

Allergy Information: a McAlister's Whole Portion Gluten-Free Whole Grain Bread contains egg. a McAlister's Whole Portion Gluten-Free Whole Grain Bread does not contain fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

McAlister's Whole Portion Gluten-Free Whole Grain Bread Ingredients

Bread, GF, Whole Grain [Modified Food Starch, Brown Rice Flour, Egg Whites, Canola Oil, Tapioca Starch, Potato Starch, Cane Syrup, Tapioca Maltodextrin, Tapioca Syrup, Yeast, Flax Seed, Sugarcane Fiber, Salt, Xanthan Gum, Sodium Alginate, Guar Gum, Teff Flour, Sorghum Flour, Amaranth Flour, Locust Bean Gum, Corn Syrup, Citric Acid, Enzymes]