Marco's Pizza

Marco's Pizza Medium Thin Crust Nutrition Facts

A Marco's Pizza Medium Thin Crust contains 163 calories, 5.1 grams of fat and 25 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Medium Thin Crust from Marco's Pizza.

Marco's Pizza Medium Thin Crust Nutrition Facts

Updated: 8/5/2021
Serving Size	1 serving
Calories	163	See analysis
Calories From Fat	46
	Amount Per Serving	% Daily Value*
Total Fat	5.1g	8%
Saturated Fat	1g	5%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	112mg	5%
Total Carbohydrates	25g	8%
Dietary Fiber	1g	4%
Sugars	1g
Protein	4g	8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Marco's Pizza

Calorie analysis

There are 163 calories in a Medium Thin Crust from Marco's Pizza. Most of those calories come from carbohydrates (62%).

To burn the 163 calories in a Medium Thin Crust, you would have to run for 14 minutes or walk for 23 minutes.

TIP: You could reduce your calorie intake by 33 calories by choosing the Large Thin Crust (130 calories) instead.

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Allergens

Contains

soy

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

tree nuts

Unknown

glutamates

gluten

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Marco's Pizza Medium Thin Crust contains soy and wheat. a Marco's Pizza Medium Thin Crust does not contain egg, fish, milk, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Medium Thin Crust from Marco's Pizza contains the following ingredients:

12" Thin Crust (ingredient): FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, DEGERMED YELLOW CORN MEAL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, DEXTROSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CALCIUM PROPIONATE (PRESERVATIVE), MALTO DEXTRIN, ARTIFICIAL FLAVOR, ACACIA GUM, SOY LECITHIN. DEGERMED YELLOW CORN MEAL, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, SALT, DEXTROSE, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), CALCIUM PROPIONATE (PRESERVATIVE), MALTO DEXTRIN, ARTIFICIAL FLAVOR, ACACIA GUM, SOY LECITHIN, Oil: corn oil, olive oil