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IHOP Scrambled Egg Nutrition Facts

IHOP Scrambled Egg Nutrition Facts

A IHOP Scrambled Egg contains 110 calories, 9 grams of fat and 1 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Scrambled Egg from The International House of Pancakes.

IHOP Scrambled Egg Nutrition Facts

Updated: 4/22/2021
Serving Size 1 each
Calories 110 See analysis
Calories From Fat 81
Amount Per Serving % Daily Value*
Total Fat 9g 14%
Saturated Fat 3g 15%
Trans Fat 0g  
Cholesterol 205mg 68%
Sodium 105mg 4%
Total Carbohydrates 1g 0%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 7g 14%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: IHOP

Calorie analysis

There are 110 calories in a Scrambled Egg from IHOP. Most of those calories come from fat (72%).

To burn the 110 calories in a Scrambled Egg, you would have to run for 10 minutes or walk for 16 minutes.

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Customer ratings

According to our website visitors, a Scrambled Egg is a healthy and nutritious option from IHOP, with 75% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Scrambled Egg is healthy or not.

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Weight Watchers points


There are Weight Watchers Freestyle Points, WW SmartPoints and 3 WW PointsPlus in a serving of Scrambled Egg from IHOP.

Weight Watchers points for
the full IHOP menu

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