Culvers Chicken Tenders Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Chicken Tenders from Culvers .

Culvers Chicken Tenders Calories

There are 540 calories in Chicken Tenders from Culvers. Most of those calories come from fat (40%).

Culvers Chicken Tenders Nutrition Facts

Serving Size	244g
Calories	540
Calories From Fat	220
	Amount Per Serving	% Daily Value*
Total Fat	24g	37%
Saturated Fat	3g	15%
Trans Fat	0.0g
Cholesterol	100mg	33%
Sodium	1840mg	77%
Total Carbohydrates	42g	14%
Dietary Fiber	2g	8%
Sugars	2g
Protein	40g	80%
Vitamin A		0%
Vitamin C		0%
Calcium		0%
Iron		8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Culvers

Culvers Chicken Tenders Weight Watchers Points

Weight Watchers Freestyle Points: 12

Weight Watchers SmartPoints: 14

Weight Watchers PointsPlus: 14

Weight Watchers points for
the full Culvers menu

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Culvers Chicken Tenders Allergens

Contains

gluten

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

soy

tree nuts

Unknown

glutamates

MSG

mustard

Nitrates

sesame

sulfites

Allergy Information: Culvers Chicken Tenders contain gluten and wheat. Culvers Chicken Tenders does not contain egg, fish, milk, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Culvers Chicken Tenders Ingredients

Chicken Tenderloin, Water, Modified Tapioca Starch, Salt, Sodium Tripolyphosphate. Predusted with: Wheat Flour, Modified Corn Starch, Vital Wheat Gluten, Salt, Onion Powder, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Spices, Autolyzed Yeast Extract, and Disodium Inosinate and Disodium Guanylate. Battered with: Bleached Wheat Flour, Modified Corn Starch, Yellow Corn Flour, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Autolyzed Yeast Extract, Spices, Paprika Extract (color), and Turmeric Extract (color). Breaded with: Bleached Wheat Flour, Salt, Dextrose, Soybean Oil, Yeast, and Spice. Breading Set in Vegetable Oil, Cooked in Canola Oil. CONTAINS: WHEAT, GLUTEN