Tim Hortons

Tim Hortons Plain Croissant Nutrition Facts

A Tim Hortons Plain Croissant contains 260 calories, 14 grams of fat and 29 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Plain Croissant from Tim Hortons Canada.

Tim Hortons Plain Croissant Nutrition Facts

Updated: 8/7/2020
Serving Size	1 croissant
Calories	260	See analysis
Calories From Fat	126
	Amount Per Serving	% Daily Value*
Total Fat	14g	22%
Saturated Fat	6g	30%
Trans Fat	.1g
Cholesterol	0mg	0%
Sodium	250mg	10%
Total Carbohydrates	29g	10%
Dietary Fiber	1g	4%
Sugars	4g
Protein	5g	10%
Vitamin A		8%
Vitamin C		8%
Calcium		2%
Iron		15%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Tim Hortons

Calorie analysis

There are 260 calories in a Plain Croissant from Tim Hortons. Most of those calories come from fat (48%) and carbohydrates (44%).

To burn the 260 calories in a Plain Croissant, you would have to run for 23 minutes or walk for 37 minutes.

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Customer ratings

According to our website visitors, a Plain Croissant is not a healthy and nutritious option from Tim Hortons, with only 38% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Plain Croissant is healthy or not.

Is the Plain Croissant healthy?

38% of voters think the Plain Croissant is healthy.

Vote:

17 28

Does the Plain Croissant taste good?

86% of voters think the Plain Croissant tastes good.

Vote:

32 5

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

sulfites

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

Allergy Information: a Tim Hortons Plain Croissant contains gluten, milk, soy and wheat. a Tim Hortons Plain Croissant does not contain egg, fish, peanuts, shellfish, sulfites or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.