Buffalo Wild Wings

Buffalo Wild Wings Blue Cheese Dressing Nutrition Facts

A Buffalo Wild Wings Blue Cheese Dressing contains 210 calories, 22 grams of fat and 2 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Blue Cheese Dressing from BDubs.

Buffalo Wild Wings Blue Cheese Dressing Nutrition Facts


Serving Size	1.5 fl ounces
Calories	210	See analysis
Calories From Fat	200
	Amount Per Serving	% Daily Value*
Total Fat	22g	34%
Saturated Fat	4.5g	23%
Trans Fat	0g
Cholesterol	25mg	8%
Sodium	410mg	17%
Total Carbohydrates	2g	1%
Dietary Fiber	0g	0%
Sugars	1g
Protein	1g	2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Buffalo Wild Wings

Calorie analysis

There are 210 calories in a Blue Cheese Dressing from Buffalo Wild Wings. Most of those calories come from fat (94%).

To burn the 210 calories in a Blue Cheese Dressing, you would have to run for 18 minutes or walk for 30 minutes.

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Customer ratings

According to our website visitors, a Blue Cheese Dressing is not a healthy and nutritious option from Buffalo Wild Wings, with all voters finding it to be unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Blue Cheese Dressing is healthy or not.

Is the Blue Cheese Dressing healthy?

0% of voters think the Blue Cheese Dressing is healthy.

Vote:

0 5

Does the Blue Cheese Dressing taste good?

80% of voters think the Blue Cheese Dressing tastes good.

Vote:

8 2

Allergens

Contains

egg

milk

Does Not Contain*

fish

gluten

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Buffalo Wild Wings Blue Cheese Dressing contains egg and milk. a Buffalo Wild Wings Blue Cheese Dressing does not contain fish, gluten, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.