Blaze Pizza

Blaze Pizza Buffalo Blue Salad Entree Nutrition Facts

A Blaze Pizza Buffalo Blue Salad Entree contains 327 calories, 25.3 grams of fat and 12 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Buffalo Blue Salad Entree from Blaze Pizza.

Blaze Pizza Buffalo Blue Salad Entree Nutrition Facts

Updated: 6/4/2021
Serving Size	1 Salad
Calories	327	See analysis
Calories From Fat	235
	Amount Per Serving	% Daily Value*
Total Fat	25.3g	39%
Saturated Fat	10.3g	52%
Trans Fat	0g
Cholesterol	49mg	16%
Sodium	1617mg	67%
Total Carbohydrates	12g	4%
Dietary Fiber	6g	24%
Sugars	5g
Protein	14g	28%
Potassium	0mg	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Blaze Pizza

Calorie analysis

There are 327 calories in a Buffalo Blue Salad Entree from Blaze Pizza. Most of those calories come from fat (69%).

To burn the 327 calories in a Buffalo Blue Salad Entree, you would have to run for 29 minutes or walk for 47 minutes.

TIP: You could reduce your calorie intake by 145 calories by choosing the Buffalo Blue Salad Side (182 calories) instead.

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Allergens

Contains

egg

milk

Does Not Contain*

fish

gluten

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Blaze Pizza Buffalo Blue Salad Entree contains egg and milk. a Blaze Pizza Buffalo Blue Salad Entree does not contain fish, gluten, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Buffalo Blue Salad Entree from Blaze Pizza contains the following ingredients:

Romaine Lettuce: Chopped Romaine Lettuce.

Cherry Tomatoes: Fresh Tomatoes.

Banana Peppers: Fresh Banana Peppers, Water, Vinegar, Salt and Turmeric. No artificial colors..

Gorgonzola: Gorgonzola Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes [cultured or plant-based]), Powdered Cellulose (to prevent caking), Natamycin (cultured, to protect flavor).

Red Onions: Fresh Red Onions.

Grilled Chicken: White Meat Chicken, Water, Less than 2% of the followings: Rice Starch, Seasoning (Lemon Juice Concentrate, Vinegar), Salt, Sugar, Ground White Pepper..

Buffalo Sauce: Aged Cayenne Red Peppers, Vinegar, Water, Salt, Garlic Powder.

Ranch: Cultured Buttermilk, Vegetable Oil (Soybean and/or Canola), Water, Vinegar, Egg Yolk, Salt. Contains less than 2% of Sugar, Maltodextrin (plant-derived), Garlic Powder, Lactic Acid (for flavor), Onion Powder, Nonfat Milk, Whey, Autolyzed Yeast Extract, Mustard Flour, Vinegar Powder, Sour Cream Powder, Buttermilk Powder, Milk, Citric Acid (for flavor).

Extra Virgin Olive Oil: Extra Virgin Olive Oil