Whataburger Hatch Green Chili Bacon Burger Jr Nutrition Facts

Whataburger Hatch Green Chili Bacon Burger Jr Nutrition Facts

Below are the nutrition facts and Weight Watchers points for Hatch Green Chili Bacon Burger Jr from Whataburger .

Whataburger Hatch Green Chili Bacon Burger Jr Calories

There are 640 calories in a Hatch Green Chili Bacon Burger Jr from Whataburger. Most of those calories come from fat (56%).

Whataburger Hatch Green Chili Bacon Burger Jr Nutrition Facts

Updated: 9/30/2020
Serving Size 1 burger
Calories 640
Calories From Fat 360
Amount Per Serving % Daily Value*
Total Fat 39g 60%
Saturated Fat 14g 70%
Trans Fat 1g  
Cholesterol 80mg 27%
Sodium 1970mg 82%
Total Carbohydrates 39g 13%
Dietary Fiber 2g 8%
Sugars 8g  
Protein 32g 64%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Whataburger

Whataburger Hatch Green Chili Bacon Burger Jr Weight Watchers Points

Weight Watchers Freestyle Points: 21

Weight Watchers SmartPoints: 21

Weight Watchers PointsPlus: 17

Weight Watchers points for
the full Whataburger menu

Health-O-Meter

Is the Hatch Green Chili Bacon Burger Jr good for you?

 
Not enough votes to rate

Vote:  
Healthy Unhealthy

Taste-O-Meter

Does the Hatch Green Chili Bacon Burger Jr taste good?

 
Not enough votes to rate

Vote:  
Delicious Disgusting

Whataburger Hatch Green Chili Bacon Burger Jr Allergens

Contains
egg
gluten
milk
soy
wheat
Does Not Contain*
fish
MSG
peanuts
shellfish
tree nuts
Unknown
glutamates
mustard
Nitrates
sesame
sulfites

Allergy Information: a Whataburger Hatch Green Chili Bacon Burger Jr contains egg, gluten, milk, soy and wheat. a Whataburger Hatch Green Chili Bacon Burger Jr does not contain fish, MSG, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Whataburger Hatch Green Chili Bacon Burger Jr Ingredients

Small Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid, soy flour, monocalcium phosphate, soy lecithin, and calcium propionate (to retard spoilage). May also contain grain vinegar, cornstarch, citric acid, and potassium iodate, and calcium phosphate. Contains: Wheat, Soy.

Bun Oil: Soybean oil, soy lecithin, natural and artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an anti-foaming agent added.

Beef Patty, Small: USDA inspected 100% ground beef.

Special Seasoning: Salt (yellow prussiate of soda added) and pepper.

Bacon: Bacon cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.

Mayo.

Green Chiles: Heavy roasted hot green chiles

Sliced Monterey Jack Cheese: Cultured milk and skim milk, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), lactic acid, enzymes, artificial color, soy lecithin.

Sliced American Cheese: Cultured Milk and Skim Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Citric Acid, Artificial Color, Acetic Acid, Enzymes, Soy Lecithin.