A Starbucks Reduced-Fat Banana Chocolate Chip Coffee Cake contains 400 calories, 8 grams of fat and 80 grams of carbohydrates.
According to our website visitors, a Reduced-Fat Banana Chocolate Chip Coffee Cake is not a healthy and nutritious option from Starbucks, with only 36% of voters finding it to be healthy.
Let us know what you think! Review the nutrition facts below and then vote on whether you think a Reduced-Fat Banana Chocolate Chip Coffee Cake is healthy or not.
Keep reading to see the full nutrition facts and Weight Watchers points for a Reduced-Fat Banana Chocolate Chip Coffee Cake from Starbucks Coffee.
There are 400 calories in a Reduced-Fat Banana Chocolate Chip Coffee Cake from Starbucks. Most of those calories come from carbohydrates (78%).
To burn the 400 calories in a Reduced-Fat Banana Chocolate Chip Coffee Cake, you would have to run for 35 minutes or walk for 57 minutes.
Serving Size | ? | |
Calories | 400 | |
Calories From Fat | 72 | |
Amount Per Serving | % Daily Value* | |
Total Fat | 8g | 12% |
Saturated Fat | ? | - |
Trans Fat | ? | |
Cholesterol | ? | - |
Sodium | ? | - |
Total Carbohydrates | 80g | 27% |
Dietary Fiber | 4g | 16% |
Sugars | ? | |
Protein | 5g | 10% |
Vitamin A | ? | |
Vitamin C | ? | |
Calcium | ? | |
Iron | ? |
*All percent daily value figures are based on a 2,000 calorie diet.
Select a second item to compare to the Reduced-Fat Banana Chocolate Chip Coffee Cake from Starbucks.
CLOSE