Sonic

Sonic Small Cold Brew Iced Coffee Nutrition Facts

A Sonic Small Cold Brew Iced Coffee contains 190 calories, 9 grams of fat and 24 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Small Cold Brew Iced Coffee from Sonic Drive-In.

Sonic Small Cold Brew Iced Coffee Nutrition Facts

Updated: 8/4/2020
Serving Size	1 coffee
Calories	190	See analysis
Calories From Fat	80
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	6g	30%
Trans Fat	0g
Cholesterol	30mg	10%
Sodium	110mg	5%
Total Carbohydrates	24g	8%
Dietary Fiber	0g	0%
Sugars	12g
Protein	4g	8%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Sonic

Calorie analysis

There are 190 calories in a Small Cold Brew Iced Coffee from Sonic. Most of those calories come from fat (42%) and carbohydrates (50%).

To burn the 190 calories in a Small Cold Brew Iced Coffee, you would have to run for 17 minutes or walk for 27 minutes.

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Customer ratings

According to our website visitors, a Small Cold Brew Iced Coffee is not a healthy and nutritious option from Sonic, with only 15% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Small Cold Brew Iced Coffee is healthy or not.

Is the Small Cold Brew Iced Coffee healthy?

15% of voters think the Small Cold Brew Iced Coffee is healthy.

Vote:

2 11

Does the Small Cold Brew Iced Coffee taste good?

88% of voters think the Small Cold Brew Iced Coffee tastes good.

Vote:

14 2

Allergens

Contains

milk

Does Not Contain*

egg

fish

gluten

MSG

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Sonic Cold Brew Iced Coffee contains milk. a Sonic Cold Brew Iced Coffee does not contain egg, fish, gluten, MSG, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.