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Outback Roasted Garlic Butter Topping Nutrition Facts

Outback Roasted Garlic Butter Topping Nutrition Facts

A Outback Roasted Garlic Butter Topping contains 170 calories, 18 grams of fat and 2 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Roasted Garlic Butter Topping from Outback Steakhouse.

Outback Roasted Garlic Butter Topping Nutrition Facts

Updated: 5/30/2021
Serving Size 1 serving
Calories 170 See analysis
Calories From Fat 160
Amount Per Serving % Daily Value*
Total Fat 18g 28%
Saturated Fat 11g 55%
Trans Fat 0g  
Cholesterol 45mg 15%
Sodium 180mg 8%
Total Carbohydrates 2g 1%
Dietary Fiber 0g 0%
Sugars 0g  
Protein 1g 2%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Outback

Calorie analysis

There are 170 calories in a Roasted Garlic Butter Topping from Outback. Most of those calories come from fat (93%).

To burn the 170 calories in a Roasted Garlic Butter Topping, you would have to run for 15 minutes or walk for 24 minutes.

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Weight Watchers points
8
SmartPoints
5
PointsPlus
8
Freestyle

There are 8 Weight Watchers Freestyle Points, 8 WW SmartPoints and 5 WW PointsPlus in a serving of Roasted Garlic Butter Topping from Outback.

Weight Watchers points for
the full Outback menu

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