McAlister's

McAlister's Half French Dip Nutrition Facts

A McAlister's Half French Dip contains 380 calories, 13.5 grams of fat and 29 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Half French Dip from McAlister's Deli.

McAlister's Half French Dip Nutrition Facts

Updated: 6/16/2021
Serving Size	1 Sandwich
Calories	380	See analysis
Calories From Fat	120
	Amount Per Serving	% Daily Value*
Total Fat	13.5g	21%
Saturated Fat	5.5g	28%
Trans Fat	0g
Cholesterol	85mg	28%
Sodium	1720mg	72%
Total Carbohydrates	29g	10%
Dietary Fiber	1g	4%
Sugars	0g
Protein	33g	66%
Potassium	0mg	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: McAlister's

Calorie analysis

There are 380 calories in a Half French Dip from McAlister's. Most of those calories come from protein (36%) and fat (33%).

To burn the 380 calories in a Half French Dip, you would have to run for 33 minutes or walk for 54 minutes.

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Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a McAlister's Half French Dip contains gluten, milk, soy and wheat. a McAlister's Half French Dip does not contain egg, fish, peanuts, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Half French Dip from McAlister's contains the following ingredients:

Black Angus Roast Beef: Roast Beef (Beef, Water, Salt, Vinegar, coated with: Salt, Natural Flavoring, Dextrose, Dried Beef Stock, Dehydrated Vegetables [Onion, Garlic])..

Au Jus: Au Jus Mix [Salt, Sugar, Hydrolyzed Protein (Soy, Corn, Wheat), Corn Starch, Caramel Color (Sulfites), Monosodium Glutamate, Maltodextrin, Onion, Beef Fat, Yeast, Disodium Guanylate & Inosinate, Natural Flavors (Milk), Corn Syrup, Lard, Citric Acid].

Baguette (4 inch): Baguette, White, 12 [Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Malted Barley Flour, Yeast, Enzymes, Ascorbic Acid, Roasted Corn Flour, Fermented Durum Wheat, Guar Gum, Xanthan Gum, Malted Wheat Flour, Wheat Gluten, Calcium Propionate, Salt, Soybean Oil, Sugar].

Swiss: (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes)