Dunkin Donuts

Dunkin Donuts Glazed Donut Nutrition Facts

A Dunkin Donuts Glazed Donut contains 260 calories, 14 grams of fat and 31 grams of carbohydrates.

According to our website visitors, a Glazed Donut is not a healthy and nutritious option from Dunkin Donuts, with only 26% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Glazed Donut is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Glazed Donut from Dunkin Donuts.

Dunkin Donuts Glazed Donut Calories

There are 260 calories in a Glazed Donut from Dunkin Donuts. Most of those calories come from fat (49%) and carbohydrates (47%).

To burn the 260 calories in a Glazed Donut, you would have to run for 23 minutes or walk for 37 minutes.

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Dunkin Donuts Glazed Donut Nutrition Facts

Serving Size	?
Calories	260
Calories From Fat	130
	Amount Per Serving	% Daily Value*
Total Fat	14g	22%
Saturated Fat	6.0g	30%
Trans Fat	0.0g
Cholesterol	0mg	0%
Sodium	330mg	14%
Total Carbohydrates	31g	10%
Dietary Fiber	1g	4%
Sugars	12g
Protein	3g	6%
Vitamin A		2%
Vitamin C		0%
Calcium		0%
Iron		6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dunkin Donuts

Dunkin Donuts Glazed Donut Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 11 Weight Watchers Freestyle Points, 11 WW SmartPoints and 7 WW PointsPlus in a serving of Glazed Donut from Dunkin Donuts.

Weight Watchers points for
the full Dunkin Donuts menu

Is the Glazed Donut healthy?

26% of voters think the Glazed Donut is healthy.

Vote:

78 217

Does the Glazed Donut taste good?

93% of voters think the Glazed Donut tastes good.

Vote:

293 22

Dunkin Donuts Glazed Donut Allergens

Contains

egg

milk

soy

wheat

Unknown

fish

glutamates

gluten

MSG

mustard

nitrates

peanuts

seeds

sesame

shellfish

sulfites

tree nuts

Allergy Information: a Dunkin Donuts Glazed Donut contains egg, milk, soy and wheat.

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.