Dairy Queen

Dairy Queen 10 inch Reese's Peanut Butter Cups Blizzard Cake Nutrition Facts

A Dairy Queen 10 inch Reese's Peanut Butter Cups Blizzard Cake contains 6840 calories, 310 grams of fat and 911 grams of carbohydrates.

According to our website visitors, it's hard to tell if 10 inch Reese's Peanut Butter Cups Blizzard Cake from Dairy Queen is a healthy option. Our visitors are split on the issue, with 43% of visitors thinking a 10 inch Reese's Peanut Butter Cups Blizzard Cake is healthy and 57% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a 10 inch Reese's Peanut Butter Cups Blizzard Cake is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a 10 inch Reese's Peanut Butter Cups Blizzard Cake from DQ.

Dairy Queen 10 inch Reese's Peanut Butter Cups Blizzard Cake Calories

There are 6840 calories in a 10 inch Reese's Peanut Butter Cups Blizzard Cake from Dairy Queen. Most of those calories come from fat (40%) and carbohydrates (53%).

To burn the 6840 calories in a 10 inch Reese's Peanut Butter Cups Blizzard Cake, you would have to run for 600 minutes or walk for 977 minutes.

TIP: You could reduce your calorie intake by 2390 calories by choosing the 8 inch Reese's Peanut Butter Cups Blizzard Cake (4450 calories) instead.

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Dairy Queen 10 inch Reese's Peanut Butter Cups Blizzard Cake Nutrition Facts

Updated: 9/29/2020

Serving Size	1 entire
Calories	6840
Calories From Fat	2790
	Amount Per Serving	% Daily Value*
Total Fat	310g	477%
Saturated Fat	219g	1095%
Trans Fat	6g
Cholesterol	365mg	122%
Sodium	3120mg	130%
Total Carbohydrates	911g	304%
Dietary Fiber	21g	84%
Sugars	737g
Protein	126g	252%
Vitamin A		160%
Vitamin C		4%
Calcium		340%
Iron		120%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Dairy Queen

Dairy Queen 10 inch Reese's Peanut Butter Cups Blizzard Cake Weight Watchers Points

344

SmartPoints

188

PointsPlus

344

Freestyle

There are 344 Weight Watchers Freestyle Points, 344 WW SmartPoints and 188 WW PointsPlus in a serving of 10 inch Reese's Peanut Butter Cups Blizzard Cake from Dairy Queen.

Weight Watchers points for
the full Dairy Queen menu

Is the 10 inch Reese's Peanut Butter Cups Blizzard Cake healthy?

43% of voters think the 10 inch Reese's Peanut Butter Cups Blizzard Cake is healthy.

Vote:

3 4

Does the 10 inch Reese's Peanut Butter Cups Blizzard Cake taste good?

100% of voters think the 10 inch Reese's Peanut Butter Cups Blizzard Cake tastes good.

Vote:

7 0

Dairy Queen Reese's Peanut Butter Cups Blizzard Cake Allergens

Contains

gluten

milk

peanuts

soy

wheat

May Contain

tree nuts

Does Not Contain*

egg

fish

shellfish

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Dairy Queen Reese's Peanut Butter Cups Blizzard Cake contains gluten, milk, peanuts, soy and wheat and may contain tree nuts. a Dairy Queen Reese's Peanut Butter Cups Blizzard Cake does not contain egg, fish or shellfish.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Dairy Queen Reese's Peanut Butter Cups Blizzard Cake Ingredients

A 10 inch Reese's Peanut Butter Cups Blizzard Cake from Dairy Queen contains the following ingredients:

Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Hydrogenated Coconut Oil, Water, Fructose, Cocoa (Processed With Alkali), Cocoa, Sodium Alginate (Algin, Dextrin, Sodium Phosphate), Salt, Mono & Diglycerides (Vegetable), Potassium Sorbate (A Preservative), Soy Lecithin (Emulsifier), Disodium Phosphate, Natural & Artificial Flavors, Artificially Flavored Vanilla Icing: High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut, And/Or Cottonseed), Water, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, Carrageenan, Xanthan Gum, To Preserve Freshness (Potassium Sorbate), Sorbitan Monostearate, Cellulose Gum, Natural And Artificial Flavor, Reese's Peanut Butter Cups: Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Soy Lecithin, Pgpr], Peanuts, Sugar, Dextrose, Salt, TBHQ And Citric Acid, To Maintain Freshness, Chocolate Cookie Crunch: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm And Canola Oil), Caramel Color, Cocoa (Processed With Alkali), Corn Syrup, Salt, Leavening (Baking Soda), Soy Lecithin, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil (Coconut, Soybean), Cocoa Processed with Alkali, Corn Starch, Soy Lecithin (Emulsifier), Salt, Natural Flavor.