Corner Bakery

Corner Bakery Whipped Cream Nutrition Facts

A Corner Bakery Whipped Cream contains 85 calories, 5.7 grams of fat and 6 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Whipped Cream from Corner Bakery Cafe.

Corner Bakery Whipped Cream Nutrition Facts

Updated: 7/20/2021
Serving Size	1 Serving
Calories	85	See analysis
Calories From Fat	51
	Amount Per Serving	% Daily Value*
Total Fat	5.7g	9%
Saturated Fat	2.8g	14%
Trans Fat	0g
Cholesterol	23mg	8%
Sodium	0mg	0%
Total Carbohydrates	6g	2%
Dietary Fiber	0g	0%
Sugars	3g
Protein	0g	0%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Corner Bakery

Calorie analysis

There are 85 calories in a Whipped Cream from Corner Bakery. Most of those calories come from fat (68%).

To burn the 85 calories in a Whipped Cream, you would have to run for 7 minutes or walk for 12 minutes.

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Allergens

Contains

milk

Does Not Contain*

egg

fish

gluten

MSG

peanuts

shellfish

soy

sulfites

tree nuts

wheat

Unknown

glutamates

mustard

nitrates

seeds

sesame

Allergy Information: a Corner Bakery Whipped Cream contains milk. a Corner Bakery Whipped Cream does not contain egg, fish, gluten, MSG, peanuts, shellfish, soy, sulfites, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.