A Wendy's Bacon & Cheese Baked Potato contains 440 calories, 13 grams of fat and 64 grams of carbohydrates.
Keep reading to see the full nutrition facts and Weight Watchers points for a Bacon & Cheese Baked Potato from Wendy's.
Nutrition Facts
Serving Size: 1 potato
Calories: 440
Total Fat: 13g
Sodium: 610mg
Total Carbohydrates: 64g
Protein: 17g
Allergens
A Wendy's Bacon & Cheese Baked Potato contains milk, soy.
A Wendy's Bacon & Cheese Baked Potato does not contain egg, fish, gluten, peanuts, shellfish, tree nuts, wheat.
Ingredients
A Wendy's Bacon & Cheese Baked Potato contains the following ingredients:
Potato : Potato.
Cheddar Cheese Sauce: Water, Cheddar Cheese (Pasteurized Milk, Salt, Cultures, Enzymes), Milk, Modified Corn Starch, Butter (Cream, Salt), Canola Oil, Natural Flavor, Salt, Sodium Citrate, Whey Protein Concentrate, Tomato Concentrate, Xanthan Gum, Konjac, Annatto (Color), Citric Acid, Onion Juice Concentrate, Oleoresin Paprika (Paprika Extract, Sunflower Oil), Soy Lecithin. CONTAINS: MILK, SOY
Cheddar Cheese, Shredded: CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD INHIBITOR). CONTAINS: MILK.
Applewood Smoked Bacon: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite).
Weight Watchers Points
There are 14 Weight Watchers Freestyle Points, 14 WW SmartPoints and 11 WW PointsPlus in a serving of Bacon & Cheese Baked Potato from Wendy's.
