Burger King

Burger King 4 Piece Mozzarella Fries Nutrition Facts

Burger King 4 Piece Mozzarella Fries contains 240 calories, 12 grams of fat and 24 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for 4 Piece Mozzarella Fries from BK.

Burger King 4 Piece Mozzarella Fries Nutrition Facts

Updated: 10/2/2024
Serving Size	4 mozzarella fries
Calories	240	See analysis
Calories From Fat	108
	Amount Per Serving	% Daily Value*
Total Fat	12g	18%
Saturated Fat	4g	20%
Trans Fat	0.0g
Cholesterol	20mg	7%
Sodium	790mg	33%
Total Carbohydrates	24g	8%
Dietary Fiber	1g	4%
Sugars	2g
Protein	10g	20%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 240 calories in 4 Piece Mozzarella Fries from Burger King. Most of those calories come from fat (44%) and carbohydrates (39%).

To burn the 240 calories in 4 Piece Mozzarella Fries, you would have to run for 21 minutes or walk for 34 minutes.

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Customer ratings

According to our website visitors, 4 Piece Mozzarella Fries is not a healthy and nutritious option from Burger King, with only 29% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think 4 Piece Mozzarella Fries is healthy or not.

Is the 4 Piece Mozzarella Fries healthy?

29% of voters think the 4 Piece Mozzarella Fries is healthy.

Vote:

63 155

Does the 4 Piece Mozzarella Fries taste good?

86% of voters think the 4 Piece Mozzarella Fries tastes good.

Vote:

174 28

Allergens

Contains

gluten

milk

soy

wheat

Does Not Contain*

egg

fish

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: Burger King Mozzarella Fries contain gluten, milk, soy and wheat. Burger King Mozzarella Fries does not contain egg, fish, peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.