Burger King

Burger King Fully Loaded Biscuit Nutrition Facts

A Burger King Fully Loaded Biscuit contains 660 calories, 45 grams of fat and 34 grams of carbohydrates.

Keep reading to see the full nutrition facts and Weight Watchers points for a Fully Loaded Biscuit from BK.

Burger King Fully Loaded Biscuit Nutrition Facts

Updated: 9/15/2025
Serving Size	1 biscuit sandwich
Calories	660	See analysis
Calories From Fat	405
	Amount Per Serving	% Daily Value*
Total Fat	45g	69%
Saturated Fat	20g	100%
Trans Fat	.5g
Cholesterol	285mg	95%
Sodium	2290mg	95%
Total Carbohydrates	34g	11%
Dietary Fiber	2g	8%
Sugars	4g
Protein	31g	62%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Burger King

Calorie analysis

There are 660 calories in a Fully Loaded Biscuit from Burger King. Most of those calories come from fat (61%).

To burn the 660 calories in a Fully Loaded Biscuit, you would have to run for 58 minutes or walk for 94 minutes.

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Customer ratings

According to our website visitors, a Fully Loaded Biscuit is not a healthy and nutritious option from Burger King, with all voters finding it to be unhealthy.

Let us know what you think! Review the nutrition facts above and then vote on whether you think a Fully Loaded Biscuit is healthy or not.

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Allergens

Contains

egg

gluten

milk

soy

wheat

May Contain

fish

Does Not Contain*

peanuts

sesame

shellfish

tree nuts

Unknown

glutamates

MSG

mustard

nitrates

seeds

sulfites

Allergy Information: a Burger King Fully Loaded Biscuit contains egg, gluten, milk, soy and wheat and may contain fish. a Burger King Fully Loaded Biscuit does not contain peanuts, sesame, shellfish or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Ingredients

A Fully Loaded Biscuit from Burger King contains the following ingredients:

• Buttery Spread: Liquid and Hydrogenated Soybean Oil, Salt, Contains Less than 2% of: Natural Flavor, Beta Carotene (Color)
• Bacon: Bacon cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite
• Sausage Patty (Mild): Pork, Salt, Spices, Corn Syrup Solids, Dextrose, Natural Flavors, Grill Flavor (from Sunflower Oil), Cooked in Vegetable Oil [(Corn oil, Cottonseed oil) or (Corn, Canola, Hydrogenated Soybean Oil) Dimethylpolysiloxane]
• Fluffy Eggs: Whole Eggs, Water, Contains 2% or Less of the Following: Salt, Xanthan Gum, Citric Acid, Annatto (Color), Butter Flavor (Sunflower Oil, Natural Flavors, Medium Chain Triglycerides {contains Milk}), Citric Acid added to Preserve Color, Cooked in Pan Spray [Canola Oil, Caprylic/Capric Triglycerides, Phosphated Mono & Diglycerides, Silicon Dioxide, Calcium Stearate, Propellant.]
• Ham: Ham, Water, Dextrose, Salt, Contains 2% or Less of Vinegar, Sodium Phosphates, Natural Smoke Flavor, Cultured Celery Juice, Sea Salt, Acerola Cherry Powder
• American Cheese: Milk, Cream, Sodium Citrate, Salt, Cheese Culture, Citric Acid, Enzymes, Soy Lecithin (anti-sticking agent), Color (paprika oleoresin and beta carotene), Natamycin (a mold inhibitor)
• Biscuit: Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Buttermilk, Palm Oil, Water, Contains 2% or Less of: Cultured Cream, Salt, Baking Soda, Sodium Acid Pyrophosphate, Sugar, Wheat Protein Isolate, Whey Protein Concentrate, Sodium Aluminum Phosphate, Natural Flavor