Blaze Pizza

Blaze Pizza Gluten Free Dough Nutrition Facts

A Blaze Pizza Gluten Free Dough contains 71 calories, 1.2 grams of fat and 16 grams of carbohydrates.

According to our website visitors, a Gluten Free Dough is a healthy and nutritious option from Blaze Pizza, with 91% of voters finding it to be healthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Gluten Free Dough is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Gluten Free Dough from Blaze Pizza.

Blaze Pizza Gluten Free Dough Calories

There are 71 calories in a Gluten Free Dough from Blaze Pizza. Most of those calories come from carbohydrates (81%).

To burn the 71 calories in a Gluten Free Dough, you would have to run for 6 minutes or walk for 10 minutes.

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Blaze Pizza Gluten Free Dough Nutrition Facts

Updated: 6/4/2021

Serving Size	0.2 Serving
Calories	71
Calories From Fat	11
	Amount Per Serving	% Daily Value*
Total Fat	1.2g	2%
Saturated Fat	0.1g	1%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	177mg	7%
Total Carbohydrates	16g	5%
Dietary Fiber	1g	4%
Sugars	1g
Protein	1g	2%
Vitamin A		?
Vitamin C		?
Calcium		?
Iron		?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Blaze Pizza

Blaze Pizza Gluten Free Dough Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 2 Weight Watchers Freestyle Points, 2 WW SmartPoints and 2 WW PointsPlus in a serving of Gluten Free Dough from Blaze Pizza.

Weight Watchers points for
the full Blaze Pizza menu

Is the Gluten Free Dough healthy?

91% of voters think the Gluten Free Dough is healthy.

Vote:

10 1

Does the Gluten Free Dough taste good?

94% of voters think the Gluten Free Dough tastes good.

Vote:

15 1

Blaze Pizza Gluten Free Dough Allergens

Does Not Contain*

egg

fish

gluten

milk

peanuts

shellfish

soy

tree nuts

wheat

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Blaze Pizza Gluten Free Dough does not contain egg, fish, gluten, milk, peanuts, shellfish, soy, tree nuts or wheat.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.