Blaze Pizza 11" Art Lover Pizza Nutrition Facts

Blaze Pizza 11" Art Lover Pizza Nutrition Facts

A Blaze Pizza 11" Art Lover Pizza contains 125 calories, 4 grams of fat and 16 grams of carbohydrates.

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Keep reading to see the full nutrition facts and Weight Watchers points for a 11" Art Lover Pizza from Blaze Pizza.

Blaze Pizza 11" Art Lover Pizza Calories

There are 125 calories in a 11" Art Lover Pizza from Blaze Pizza. Most of those calories come from carbohydrates (52%).

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Blaze Pizza 11" Art Lover Pizza Nutrition Facts

Updated: 6/4/2021
Serving Size 1 Slice
Calories 125
Calories From Fat 36
Amount Per Serving % Daily Value*
Total Fat 4g 6%
Saturated Fat 2.3g 12%
Trans Fat 0.2g  
Cholesterol 12mg 4%
Sodium 248mg 10%
Total Carbohydrates 16g 5%
Dietary Fiber 1g 4%
Sugars 1g  
Protein 6g 12%
Vitamin A   ?
Vitamin C   ?
Calcium   ?
Iron   ?

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Blaze Pizza

Blaze Pizza 11" Art Lover Pizza Weight Watchers Points

4
SmartPoints
3
PointsPlus
4
Freestyle

There are 4 Weight Watchers Freestyle Points, 4 WW SmartPoints and 3 WW PointsPlus in a serving of 11" Art Lover Pizza from Blaze Pizza.

Weight Watchers points for
the full Blaze Pizza menu

Blaze Pizza 11" Art Lover Pizza Allergens

Contains
gluten
milk
wheat
Does Not Contain*
egg
fish
peanuts
shellfish
soy
tree nuts
Unknown
glutamates
MSG
mustard
nitrates
seeds
sesame
sulfites

Allergy Information: a Blaze Pizza 11" Art Lover Pizza contains gluten, milk and wheat. a Blaze Pizza 11" Art Lover Pizza does not contain egg, fish, peanuts, shellfish, soy or tree nuts.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Blaze Pizza 11" Art Lover Pizza Ingredients

A 11" Art Lover Pizza from Blaze Pizza contains the following ingredients:

Classic Dough: Extra Virgin Olive Oil, Flour (Wheat Flour, Malted Barley Flour), Flour Mix (Durum Semolina, Sugar, Salt, Spice), Yeast, Water.

Shredded Mozzarella: Low Moisture Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, and Enzymes [cultured or plant-based]), Potato Starch, Canola Oil and Powdered Cellulose (to prevent caking), Natamycin (cultured, to protect flavor).

Ricotta: Whey, Whole Milk, Cream, Vinegar, and Xanthan Gum, Locust Bean Gum, Guar Gum (Stabilizers).

Red Sauce: Vine Ripe Tomatoes, Water, Extra Virgin Olive Oil, Salt, Spices, Citric Acid, Granulated Garlic..

Artichokes: Artichoke Hearts, Water, Salt, Citric Acid.

Chopped Garlic: Fresh-Cut Garlic. No artificial preservatives.