Baskin-Robbins

Baskin-Robbins Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream Nutrition Facts

A Baskin-Robbins Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream contains 170 calories, 9 grams of fat and 23 grams of carbohydrates.

According to our website visitors, it's hard to tell if Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream from Baskin-Robbins is a healthy option. Our visitors are split on the issue, with 55% of visitors thinking a Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream is healthy and 45% thinking it's unhealthy.

Let us know what you think! Review the nutrition facts below and then vote on whether you think a Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream is healthy or not.

Keep reading to see the full nutrition facts and Weight Watchers points for a Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream from Baskin Robbins Ice Cream.

Baskin-Robbins Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream Calories

There are 170 calories in a Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream from Baskin-Robbins. Most of those calories come from fat (45%) and carbohydrates (52%).

To burn the 170 calories in a Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream, you would have to run for 15 minutes or walk for 24 minutes.

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Baskin-Robbins Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream Nutrition Facts

Serving Size	2.5 oz
Calories	170
Calories From Fat	80
	Amount Per Serving	% Daily Value*
Total Fat	9g	14%
Saturated Fat	5g	25%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	80mg	3%
Total Carbohydrates	23g	8%
Dietary Fiber	1g	4%
Sugars	16g
Protein	1g	2%
Vitamin A		0%
Vitamin C		0%
Calcium		2%
Iron		6%

*All percent daily value figures are based on a 2,000 calorie diet.

Nutritional information source: Baskin-Robbins

Baskin-Robbins Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream Weight Watchers Points

SmartPoints

PointsPlus

Freestyle

There are 8 Weight Watchers Freestyle Points, 8 WW SmartPoints and 5 WW PointsPlus in a serving of Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream from Baskin-Robbins.

Weight Watchers points for
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Is the Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream healthy?

55% of voters think the Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream is healthy.

Vote:

11 9

Does the Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream taste good?

93% of voters think the Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream tastes good.

Vote:

25 2

Baskin-Robbins Vegan Chocolate Chip Cookie Dough Ice Cream Allergens

Contains

gluten

soy

tree nuts

wheat

Does Not Contain*

egg

fish

milk

peanuts

shellfish

Unknown

glutamates

MSG

mustard

nitrates

seeds

sesame

sulfites

Allergy Information: a Baskin-Robbins Vegan Chocolate Chip Cookie Dough Ice Cream contains gluten, soy, tree nuts and wheat. a Baskin-Robbins Vegan Chocolate Chip Cookie Dough Ice Cream does not contain egg, fish, milk, peanuts or shellfish.*

* Please keep in mind that most fast food restaurants cannot guarantee that any product is free of allergens as they use shared equipment for prepping foods.

Baskin-Robbins Vegan Chocolate Chip Cookie Dough Ice Cream Ingredients

A Small Scoop Vegan Chocolate Chip Cookie Dough Ice Cream from Baskin-Robbins contains the following ingredients:

Water, Sugar, Chocolate Chip Cookie Dough Flavor Base [Brown Sugar, Water, Wheat Flour, Molasses, Natural Flavors, Salt, Sugar, Locust Bean Gum], Chocolate Ribbon [Corn Syrup, Sugar, Water, Glycerin, Cocoa, Modified Corn Starch, Chocolate processed with alkali, Salt, Xanthan Gum], Refined Coconut Oil, Semi-Sweet Chocolate Chunks [Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin], Chocolate Chip Cookie Dough Pieces [Wheat Flour, Brown Sugar, Sugar, Palm Oil, Soybean Oil, Water, Semi-Sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Corn Starch, Soy Lecithin, Natural Flavor, Molasses, Vanilla Extract, Baking Soda, Salt], Almond Butter [Almonds, Vegetable Fat (Sunflower), Sunflower Lecithin], Corn Syrup, Dextrose, Stabilizer Blend [Potato Starch, Cellulose Gel, Sunflower Lecithin, Cellulose Gum, Locust Bean Gum].